Pinot Noir in its most pure form. Outstanding fruit concentration is immediately apparent. A very tight-knit wine in all facets, reflecting the passion and respect that Gary Farr has for this noble grape variety. Knife edge precision, ethereal flavours and a gracious, balanced finish. Bravo.

Produced from low yielding, hand harvested vines and made using traditional techniques, D'Arry's Original is a smooth, textured, full bodied red which typifies the generous McLaren style. Always one of those little cellar stars that you can buy up a case or two, hide under the house for a decade and be quietly content that d'Arry's Original will be shining in a decade.

This Domaine Paul Jaboulet Côtes du Rhône takes its name from the 45th North parallel which runs two kilometres from the cellars of Maison Paul Jaboulet. Their wine has had this name since the beginning of the 1950s. Elegant and aromatic Grenache blend, with red fruits blended with spices. Well-structured on rounded tannins, with a final spicy note.

Exceptionally potent and powerful, initially giving the (false) impression its alcohol is more than 14%. Retasting brings it back into perspective, the two varieties bonded, yet each preserving its varietal integrity and structural architecture. A classic Australian blend of exceptional quality, destined to outlive most who taste it.

Product Description: The pinnacle of Eden Valley Shiraz, forged from legacy and precision. Lamella is the flagship Shiraz from Dan Standish, a sixth-generation Barossan and one of Australia’s most exacting winemakers. Sourced exclusively from the Angas family vineyard at Hutton Vale Farm in Eden Valley, the fruit comes from vines planted in the early 1960s using cuttings from the famed Mt Edelstone vineyard. This site, perched between Mt Edelstone and Hill of Grace, is one of the most prized in the country—and Lamella is its purest expression. Crafted entirely from whole bunches and fermented in small open oak vats, the 2021 vintage shows remarkable finesse and structure. Cool conditions delivered a wine of rare clarity and poise: jasmine tea, graphite, bergamot, and star anise float above layers of pomegranate, sage, and black tea. Each parcel is vinified separately, allowing Dan to make ruthless selections—up to 80% of fruit can be declassified—ensuring only the most compelling barrels are bottled. This is a wine of grand architecture and long cellaring potential. Best from 2027, but its dense core of black fruits, spice and fine-grained tannin will carry it through to 2043 with ease. Pair it with chargrilled meats, aged cheeses, or nothing at all—Lamella can speak for itself. Tasting Notes NOSE – Exotic spice and florals Jasmine tea, bergamot and graphite rise from the glass with raspberry, star anise and citrus blossom. PALATE – Structured and textural Sage, pomegranate and black tea wrapped around blue and black fruits, with a vital mineral edge. FINISH – Persistent and poised Skin and stalk tannins melt into the fruit; long, savoury and detailed to the last note. Reviews & Accolades “The 2021 Lamella... is full of aching potential... balanced and poised on release... a wine of definition and untold potential.” – Erin Larkin, Wine Advocate, 98+ (2023) “Texturally gorgeous... acidity quartzy and vital... fade slow with great length of flavour and pure fruit drive.” – Dave Brookes, Halliday Wine Companion, 97 (2023) “Full-bodied... rich dark cherry and blackberry... lush and thick tannin and rich earthiness to close.” – Gary Walsh, The Wine Front, 96 (2023) “An exceptional wine of billowing power... drinkable now, but best from 2027.” – Ned Goodwin MW, JamesSuckling.com, 96 & Top 100 Wines of Australia 2023 Finer Details Style - Red Wine Varietal - Shiraz Country - Australia Region - Eden Valley, South Australia Vintage - 2021 ABV - 14.9% Bottle Size - 750ml Closure - Natural Cork

Product Description: Legendary Super Tuscan power shaped by precision and terroir. Marchesi Antinori’s Solaia 2017 is a benchmark blend of Cabernet Sauvignon, Cabernet Franc and Sangiovese grown on the famed Solaia vineyard at Tenuta Tignanello. Crafted only in exceptional years, this is a wine with international pedigree, combining structure, elegance and depth—and the 2017 vintage is no exception. Grapes were harvested late September to early October after a hot, dry summer followed by rain that tempered vine stress. Hand-sorted and gravity-fed into truncated cone fermentation tanks, vinification emphasised gentle extraction of ripe fruit balanced with fine tannins. Aging took place over 18 months in new French oak, with barrels kept separately before blending to allow full integration. The result is rich yet nuanced: dark fruit intensity meets lifted mint and balsamic notes, interwoven with spice and cocoa. The tannins are smooth and polished, the structure seamless. This is Solaia at its expressive best. Tasting Notes NOSE – Deep and aromatic Blackberry, black currant, fresh mint and myrtle with pepper, cinnamon and cocoa powder. PALATE – Velvet and layered Juicy dark fruit followed by toast and spice, framed by vibrant, refined tannins. FINISH – Long and elegant Sustained length with integrated oak, spice and cool mineral lift. Reviews & Accolades “97 points... rich mouthfeel, excellent tannin and structure.” – James Suckling, USA Finer Details: Style - Red Wine Varietal - 72% Cabernet Sauvignon, 20% Sangiovese & 8% Cabernet Franc Country - Italy Region - Tuscany Vintage - 2017 Bottle Size - 750ml ABV - 14% Closure - Cork

The result is a smooth, fruit-driven Pinot with soft tannins, juicy red berry notes, and just a touch of spice. There’s no oak heaviness here—just clean, ripe fruit and easy structure. An accessible bottle for weeknight dinners, casual entertaining, or solo sipping. Enjoy it with grilled duck, mushroom risotto, or lightly chilled on a warm afternoon. Tasting Notes NOSE – Bright and fruity Strawberry, raspberry and subtle floral lift. PALATE – Soft and juicy Red cherry and spice over a light, supple frame. FINISH – Smooth and clean Lingering berry fruit with gentle tannin grip. Finer Details: Style - Red Wine Varietal - Pinot Noir Country - Australia Region - New South Wales Vintage - 2025 Bottle Size - 750ml ABV - 13%

Part of Two Hands super-premium, single vineyard range, this classic McLaren Shiraz style has nuanced blueberry, mocha and spice characters. Always made to be plush, rich and smooth, the Lily's Garden never seems to be void of any complexity though. Super long length and superb tannin structure also help the McLaren Vale beauty truly sing.

This classic Yarra Valley Shiraz from Yeringberg is showing those trademark Shiraz characters of cracked black pepper and great fruit weight, there is also some good concentration and a long powdery tannin finish.

The Pinot noir vines used for this wine by Yeringberg were planted in 1969, 1970 & 1974. There are two clones the younger vines are MV6 and the older vines are known as the Rutherglen clone. All the fruit is crushed, de-stemmed and inoculated. Fermentation is generally rapid, with temperatures reaching 32°C. Ferments are plunged by hand every 8 hours. It is pressed as soon as the ferment is dry. The wine is matured in hogsheads, about 30% new, for about 18 months, with 2-3 rackings. Not filtered.