The Collottes have been grape growers in Marsannay for four generations, but it wasn’t until 1981 that a young, 16 year-old Philippe Collotte bottled the first wine under the name of Domaine Collotte. He subsequently purchased some mature vineyards of about 40 years of age in both Gevrey-Chambertin and Chambolle-Musigny, to further expand the domaine’s repertoire. From two parcels of old vines; one based on Crinoidal limestone (known in France as Calcaire à Entroques), the other Comblanchien. This wine is very perfumed and pure with real depth, yet showing a lovely minerality and elegance, finishing with great length and very fine tannins.

The Head Over Heels Cabernet Merlot has deep youthful crimson and mauve hues. The palate is medium bodied with soft tannins offering generous dark fruit flavours complemented by a dusty oak finish. This easy drinking wine is a versatile partner to a wide range of red meat and rich pasta dishes. A dry, full bodied wine made to drink now but will cellar for 2 years.

This Shiraz offers an abundance of expressive aromas, predominantly of blackberry and plums, along with toasty sweet oak. A generous and concentrated palate offers flavours of blackberry, black cherry, and plum. Complex oak characters of coffee, vanilla and caramel complement the full fruit flavours and create a long rich and satisfying finish, making it perfectly matched with a cheese platter or creamy pasta dish.

Built in 1898, Terrazas's winery was built by Sotero Arizu, one of the pioneers in the creation of the wine production market in Argentina. The oldest vineyard Las Compuertas was planted in 1929, designed to produce the ultimate expression of Malbec. Today, Argentina dominates the world in Malbec production and has helped popularize the grape around the world. Surrounded by the high peaks of the Andes, Terrazas's vineyard is located in the heart of Mendoza's Lujan de Cuyo and Uco Valley. With the extremely high altitude, low rainfall and rocky soil, wines made in the region are pushed hard for hydration and nutrients. The results of successful wine in this region develop intensely vivid flavours. The climate also assists in lowering acidity, which assists in the winemakers in producing the purest expression of each wine.

Clarence House was built in 1830 on land which was originally the market garden for the city of Hobart. Present owner David Kilpatrick first planted vines on the north-east slopes of the property in 1998. Located in the foothills of the Meehan Ranges, halfway between Hobart and the Coal Valley, Clarence House Estate sits in a unique location atop Jurassic dolerite and basalt soils with low annual rainfall. The 2022 Clarence House Estate Block 1 Pinot Noir was produced by Anna Pooley and Justin Bubb at Pooley Wines. A combination of 114, 115 and 777 clones from the oldest vines on the estate. One third whole bunches of 777 were included, 20 days on skins, aged in a combination of new and old French oak puncheons for 11 months. This marks the fourth release of the Block 1 Pinot Noir. Floral, red and black fruits, forest elements and mixed spices. Seamless palate, textural yet buoyed by fresh, lively acidity and a long, tannin-infused finish. A great candidate for the cellar, yet equally enjoyable as a young, primary wine full of fruit and energy.

Hand picked low yielding vines producing a wine with increased intensity of aroma, flavour, texture and length. Hand picked and fermented with indigenous yeast and matured in French oak for two years..

This spicy Barossa blend is based on fruit from mature Grenache vines. Ripe plum aromas jump out of the glass and the palate is rich and fruity with velvety tannins providing a lingering finish.

Henschke have in recent years begun to identify and single out great quality parcels of Shiraz fruit that deserves to be bottled seperately and released as part of their Vineyard Selection. The Tappa Pass Shiraz is sourced from old low yielding Barossa vineyards that shows amazing depth and concentration. Rich, lush and intense it will develop further complexity with bottle age.

Australia's most prestigious single vineyard icon, Henschke Hill of Grace's provenance from this small Eden Valley patch makes it the ultimate statement or rare gift. Stephen and Prue Henschke continue the tradition that is their family legacy with utmost class and ingenuity as can be tasted in this remarkable single-vineyard shiraz.