Pale, straw colour with insinuations of green. Overt, ripe varietal fruit characters on the nose - pineapple, citrus and nectarine derived are from the warm vintage conditions. Mineral characters, orange blossom and almond meal along with some lees derived creaminess are all balanced within this multi-dimensional palate.

Product Description The Irrewarra Chardonnay 2024 is a testament to precision winemaking, showcasing the unmistakable touch of By Farr. Sourced from a mature, dry-grown plot planted in 2001 by the Calvert family, this Chardonnay is as refined as it is expressive. Set in a climate distinctly different from the other By Farr vineyards, this site benefits from abundant rainfall and free-draining soils, resulting in fruit with intense minerality and impeccable acidity. The combination of these unique terroir influences, alongside a touch of careful oak maturation, creates a wine of great depth and freshness. A perfect reflection of its origins, the 2024 release is beautifully mineral, with vibrant citrus notes and complex layers of peach, nuts, and subtle toast. Its backbone of bright acidity lifts the wine, creating a balanced and refreshing finish. It’s a bottle that speaks to both the drinker and the drink itself, making it perfect for those moments when you just want to indulge in a glass alone, contemplating the elegance of its structure. Maker: By Farr is the brand of the Farr Family, started in 1994 by Robyn and Gary on a north facing slope in the township of Bannockburn in the Moorabool Valley. The Original wines where Chardonnay by Farr, Viognier by Farr, Shiraz by Farr and Pinot Noir by Farr now known as Sangreal by Farr. Overtime with the help of Cassie and Nick the vineyards have expand to adjoining neighbouring properties and eventually greater expression of the single site wines that we have today because of the pieces of dirt that we love to farm. The wines of By Farr are built around complexity, layered structure and undeniable length that places them in the highest regard by both consumers for their drinkability and age worthiness or critics around the world for their individuality. Vineyard: The Irrewarra Vineyard site has now been in the hands of the Farr family and team for 12 years. The vineyard was planted by the Calvert family in 2001 to a mixture of clones on own roots. It is predominantly pinot noir with 6 acres and accompanied by 2 acres of chardonnay. The vineyard sits at the top of the slope facing large water reserves ‘Salt Lake’ and the ‘Calvert Lough’ to the north. It generally takes 10 years for a new planting to bed down there roots and show consistent characteristics. Well it has also taken 10 years to truly unlock the potential of the Western District site. With the support of owners John and Browynn Calvert, the soil management and vine health give wines of unique cool climate viticulture. They are a cooler expression By Farr. Tasting Notes NOSE – Vibrant Citrus & Complexity Bright citrus aromas mingle with hints of peach and subtle toasty oak, setting the stage for the wine’s intricate complexity. The minerality comes forward in the nose. PALATE – Lively and Mineral Beautifully slippery, full of citrus and delicate peach notes, underpinned by a remarkable backbone of acidity. The touch of oak adds a rounded texture, and there’s an elegant vibrancy to the wine. FINISH – Fresh and Clean Clean, crisp, and refreshing, leaving a lingering citrus note that perfectly complements the wine’s mineral backbone. It’s a wine that beckons you back for another sip and a long, lingering finish.

The Villa Maria Chardonnay 2022 is fruit-driven in style, exhibiting ripe peach with underlying citrus and fig characters. On the palate, these flavours are enhanced by a creamy texture and a delicate suggestion of oak. A medium-bodied Chardonnay that is styled for enjoyment upon release with or without food.

A fruit driven wine, the Head Over Heels Chardonnay is full of flavour. Upfront aromas of white rose, vanillin and toasted nutmeg carry to a soft and fruity palate. A fusion of peach, mango, mandarin and kiwi fruit engulf before transgressing to nuances of vanillin and cream. A lovely acid line throughout leads to a long and tasty finish. This wine is best enjoyed with lightly fried fish, a new season vegetable stack or just as an aperitif. A dry, light and refreshing wine, made to drink now but will cellar for 2 years.

Villa Maria Private Bin East Coast Pinot Gris 2022 vintage consists of a variety of parcels blended from different vineyard sites across several key regions. The warmer Gisborne region provides ripe fruit with soft acidity and the South Island provides freshness and aromatics. This Pinot Gris has fresh and intense aromatics of pear, red apple and honeysuckle, leading to a rich and textured mouthfeel and a delicious off-dry finish. Pair this wine with seafood, soft cheeses, salads and white meats.