A blend of aged reserves & Bourbon barrel finished Rum which deliver smooth, mellow hints of toasted caramel & vanilla with refreshing tasting cola. A can of Bundaberg Campfire Extra & Cola sits ice cold in your esky just itching to be fished out. This one taste different cause it’s made different - crafted from our finest aged reserves blended with rum allowed to rest in Bourbon barrels then perfectly mixed with the finest cola.​ You can thank those Bourbon barrels for the smooth, mellow taste and perfect balance of toasted caramel & vanilla. ​A raised can will do.​

The fire is crackling now. Late afternoon light bounces around like the convo you and your mates are having. Real mates.A can of Bundaberg Campfire Zero Sugar Cola sits ice cold in your esky just itching to be fished out. This one tastes different cause it’s made different – crafted from our finest aged reserves blended with rum allowed to rest in Bourbon barrels then perfectly mixed with the finest cola, but now without the sugar.You can still thank those Bourbon barrels for the smooth, mellow taste and perfect balance of toasted caramel vanilla. A raised can will do.You add a slice of lime. Or maybe you don’t. We’re pretty relaxed around here.Just sit back and enjoy the good times.

A fresh, tropical flavour profile with a fragrant pineapple aroma and gently accented with sweet notes; suitable for both everyday sipping and dynamic cocktail experiences. An exotic taste, the pineapple-infused rum is beautifully balanced with the crisp freshness of pineapple combined with the smooth vanilla notes that Old J is best known for.

Mount Gay Eclipse Rum is widely recognised as the oldest Rum in the world. Aged in charred, American oak barrels for a minimum of two years, producing a marvellous, semi-sweet Rum that has flavours of apricot, banana and vanilla. The barrel ageing gives the Rum a lightly smoked, long lasting finish.

An unbelievable blend of the finest Rums in the Zacapa collection, the XO is an amazing drink. It is hard to fathom how so much flavour can be coaxed into a bottle yet remain so smooth.

Capricorn Spiced is a finely crafted, small batch distillation of Central Queensland molasses. We've left to age in European and American Oak barrels it matures quickly in the tropical heat to produce a dark and hearty spirit. Mixed with a traditional bill of spices that has an Australian twist to it, it drinks superbly straight up, with Ginger Beer and Lime, or in a cocktail. Capricorn Spiced has no added chemicals and is made from all natural ingredients.

Using the distillery's 120 years of rum-making expertise, the master craftsmen have searched our two-year old Bundaberg Rum reserves and selected a vat that was producing a rum with extra special characteristics. This premium rum was then doubled aged for a minimum of four years in our hand-crafted oak vats until it reached its peak.

Bundaberg Rum is as Australian as it gets. 'Bundy' makes the perfect companion to cola and it's ready to drink straight from the fridge. RTD Carton of 24 x 345mL Bottles.

Celebrate the freedom of an active, empowered and mindful lifestyle with Aluna Coconut a sublime blend of smooth rums from Guatemala and the Caribbean, with all natural toasted coconut flavours and a touch of sugar. Before bottling, pure sustainably sourced coconut water is added, for a fresher coconut taste and beautifully smooth mouthfeel. Aluna Coconut is extremely versatile and works well in mixed and short drinks, classic and contemporary cocktails. Bartenders love the lower sugar content.