Distilled from molasses milled on the island of Negros, this American oak aged rum is subsequently infused with local sugar. At the very sweet end of the rum spectrum, it promises a seductive dessert drink, or is ideal if you want to sweeten up classic rum-based cocktails. 40% Alc./Vol.

Bundaberg Original Underproof Rum was first distilled in 1888 and is Australian as it gets. Produced with 100% local sugar cane, this rum is matured to perfection for a mellow and smooth flavour. You'll become captivated by the hints of caramel and molasses. The final product has hits of black pepper spice and Demerara sugar on the nose, followed by heavy oak tones. The palate is fresh with dry timber notes. The finish is dry and herbaceous. Enjoy this rum mixed with a cold Bundaberg Ginger Beer.

Flight of the Sugar Glider - Australian Rum Tasting Set is the perfect gift for that rum lover in your life or for yourself as an entry way to try some great Aussie rums! This 12 piece set showcases the best of Australian craft rum. Each rum is bottled in White Possums trademark 30ml matt-black glass bottles and are accompanied by a tasting booklet describing each rum and the distillery it comes from. Featuring these rums:

Phantom Spirits x Mikkeller Beer Geek Vanilla Shake Beer Cask Aged Rum is produced with coffee liqueur and barrel aged rum. This Denmark produced rum has coffee, coconut, fig leaves, and nuts on the nose. The palate is similar with coconut, coffee, nuts, hints of wormwood and anise from the previous (absinthe) barrel aging.

We can all agree that rum is lovely. That's for sure. Just imagine how lovely premium rum would be! Well my friend, imagine no longer! Buy this tasting set, and find out for yourself. This set is filled with 5x 30ml drams of rum showcasing the diversity of styles and flavours of rum. Rums included in this set: Note - the brands displayed in the image to not reflect the contents of this gift set.

Experience Tiny's bespoke hand crafted bottled cocktail range from the comfort of your own home. Each 95ml cocktail is blended and bottled on site by the team at Tiny's Sandwich Bar, Sydney. Discover unique twists on the classics, contemporary flavours and delicious combinations of premium spirits. Tiny's Rum Negroni is created with Campari, Havana Especial Rum, Sweet Vermouth. Shake well, Pour over Ice, Stir, rest for 30 seconds, garnish with Dehydrated Orange. Store below 5 degrees, drink within 3 months of purchase, consume within 2 days of opening. Note - Item is not guaranteed to come with a gift box.

Expertly blended with spice and natural flavours, my Captain Morgan Original Spiced Gold is the figurehead of my ship. A secret recipe of adventurous spice & natural flavours that are expertly blended with fine Caribbean rum - then aged in charred white oak barrels to create a taste and colour as rich as a pocketful of gold doubloons. For a smooth and refreshing tasting drink, Captain Morgan Original Spiced Gold is best served in a tankard over ice, with cola and a slice of lime.

Mount Gay Eclipse Rum is widely recognised as the oldest Rum in the world. Aged in charred, American oak barrels for a minimum of two years, producing a marvellous, semi-sweet Rum that has flavours of apricot, banana and vanilla. The barrel ageing gives the Rum a lightly smoked, long lasting finish.

Matusalem is named after the Biblical Patriarch, Methuselah who was said to have lived for 969 years, symbolising the patient ageing and old world craftsmanship used to give Ron Matusalem Rum its exceptional flavour. A unique blend of hand-crafted Rums in a 15-year 'Solera' system that marries French oak casks with mature spirits to create a Rum of superior quality. The company was once based in Cuba, but have since moved to the Dominican Republic. They Solera age the majority of their rum to ensure their characteristic flavour remains the same from bottle to bottle. Complex yet velvety smooth, ideally served neat or on the rocks.

The taste equivalent of warping into a liquid black hole but without every atom in your body being crushed to an infinitely small point. It is Scotland's first and only Rum, made in a purpose built distillery in Banchory. The result is a remarkable spiced rum made with only the finest, fresh ingredients and an attention to detail.