Fruit tannin and bold flavours of mulberries and wet slate. A focused core of fine textures and glazed cherries culminates in a mineral and persistent finish.

Inspired by the red wines of Bordeaux, this is a vineyard blend of Merlot 63%, Cabernet Franc 23% and Cabernet Sauvignon 14%. Aromas of blood plum, lilac florals, red currant, rose water and cedar oak sit over as Mid-weighted palate dominated by juicy red and black fruit notes and a refreshing tobacco leaf edge, all balanced by a firm but fine tannin backbone.

A pleasing salmon pink colour mixed with onion skin hues. As with all the Long Gully Estate wines, an immediate positive impression comes from the aromatics. Fresh, young and with a lovely soft texture, it is a mouthfilling style with notes of florals and slight tropical touches. It is also seamless and finishes with a fine flick of acidity. Should drink well for several years plus ideal for chilling and enjoying on a summer afternoon.

Uncork the mystery! Experience the intensity of Australian Shiraz. Ripe dark fruits, warming spice, and a full-bodied palate await. Soft tannins lead to a smooth finish. Pair with grilled meats, hearty dishes, or aged cheeses. Cellar briefly or enjoy the vibrant fruit now. Unlock the delicious secret!

Unveil the rich tapestry of this Barossa Valley Shiraz. Dark fruit notes of blackberry and plum intertwine with hints of spice, vanilla, and chocolate. Full-bodied and smooth, with well-integrated tannins and a lingering finish, it's perfect with grilled meats or hearty stews. Enjoy now or cellar for 3-5 years.

This Eden Valley Merlot presents a vibrant and approachable style with aromas of ripe red and black fruits such as plum, cherry, and blackberry, accompanied by subtle hints of spice like vanilla and cedar from oak influence. On the palate, it's medium-bodied with soft, velvety tannins and a smooth texture. The fruit flavors are echoed, leading to a balanced and lingering finish.

Unwrap the mystery of this Pyrenes region red. Experience layers of blackberry and plum, interwoven with spice and hints of vanilla oak. This full-bodied wine boasts smooth tannins and a lingering finish, perfect alongside grilled meats, hearty casseroles, or mature cheddar. Enjoy now or cellar to unlock further complexity. A celebrated regional find.

Delve into the enigmatic charm of this Waipara Pinot Noir. Expect vibrant aromas of red cherry and raspberry, nuanced with subtle spice and earthy undertones. The palate is refined, offering a light to medium body, smooth tannins, and a refreshing acidity. Award-winning and critically acclaimed, it pairs seamlessly with roasted poultry, salmon, or earthy vegetable dishes. Enjoy now or cellar for 3-5 years.

Big, round, furry tannins envelop multitudinous clusters of liquorice and ripe blackberry, the plush fruits balancing the necessitous tannic gruffness. There is an intensity and a coolness to the black fruit flavours and textures which, along with background acidity, keeps the wine in parade-ground order - an attitude which cabernet both needs and likes. This is a big mouthful of red wine, yet it finishes very dry and lingeringly, never losing its cabernet definition. Friendly, satisfying yet upright and mannered.

A classic Margaret River Cabernet Sauvignon, showcasing aromas of blackcurrant, cassis, cedar, and a hint of bay leaf. The palate is refined and structured, with fine-grained tannins, vibrant dark fruit flavors, and a long, elegant finish. Well-balanced with a sense of place, reflecting the terroir of Margaret River.