De Bortoli Colombard Chardonnay blend has beautifully match the high acidity, fuller bodied Colomblard with the aromatic Chardonnay we all knew so well. Packed with zesty citrus, tropical fruits on the nose. A refreshingly dry whte great with richer seafood dishes.

While Durif is not widely grown in Australia but has a loyal following nonetheless. De Bortoli Deen Vat 1 is an excellent example, showing typically deep colour and lots of rich, ripe fruit supported by firm tannins. Perfect when paired with a thick cut steak and roasted vegetables.

Since the first vintage in 1982, De Bortoli Noble One has become an Australian icon and one of the world's most awarded dessert wines. De Bortoli Noble One Botrytis Semillon was created by Darren De Bortoli at the family winery in Bilbul in New South Wales, Australia. Careful and constant monitoring of the vineyards determines the best time to harvest the fruit for Noble One, when both the Botrytis flavour and sweetness levels are in unison. Each vineyard is treated individually with 85% being matured in a combination of new and older French oak barriques. We then take the very best parcels and weave them together, fuzing a harmonious blend of Noble One.

'DE BORTOLI'S Rococo is one of the best-value sparkling wines there's also a rosé but the blanc de blancs has a fine acidity, a creamy midpalate with biscuit notes, ripe fruit and a sweetness on the finish. It punches above its weight for the price, which means plenty of Christmas cocktails can be concocted. Simple yet delicious: drop a sugar cube into a flute, drizzle in about two teaspoons of cassis, let it soak for a minute, then add two tablespoons of cranberry juice and top the glass with the Rococo.' - The Saturday Age, Melbourne 15 Dec 2012, Jane Faulkner.

De Bortoli 'Old Boys' 21 Year Old Tawny is a classic tawny from the producer of some of Australia's premier styles. An array of aromas are on display with dark raisined fruits, mocha, hints of vanilla and nutty aged barrel characters. On the palate the flavours of mocha continue with a richly concentrated texture. A supreme long length leaves you with a smooth and lingering finish.

A zesty lime and lemon wine from the Riverina region. The Sacred Hill label stands for quality and value of which it has been awarded. With a stamp of approval like that you can't go wrong opening a bottle.

With aromas of sweet caramel dried fruits and nut. This luscious red with generous caramel, chocolate and raisin flavours is a percfect dessert wine that is boldly smooth on the pallete. Aged on oak this red is designed for current consumption but will keep in the bottle for several years.

A medium bodied wine with aromas of dark fruits and understated oak. A generous palate showing vibrant, rich fruit flavours and soft mouth-coating tannins.

Vibrant deep crimson in colour. Lifted blackberry and spice on the nose. Fresh fruit, berries and toasty vanillan oak on the palate. This De Bortoli Sacred Hill Shiraz Cabernet has soft, round tannins with good length on the finish.

De Bortoli Sacred Hill Chardonnay has lifted stone fruits dominate the nose with background cashew and subtle hints of oak. A generous wine, jam packed with fruit flavour, finishing with lingering natural acidity.