Poole's Rock Chardonnay gives refreshing zesty flavours, lime juice, lemon zest, lemon grass, green melon, kiwi fruit with a lingering mineral line down the palate, a fresh mouth watering aftertaste.

Medium bodied with red berry fruits. This Shiraz is rich, bold and complex with beautiful elegance which finishes silky and smooth.

In the glass: Fine straw with a faint hint of green.On the nose: A super-ripe mix of nectarine, melon and fig with fine oak spice. On the palate: A very smartly made expression of Chardonnay thats super-ripe, fresh and crisp throughout with velvety soft texture and deluxe oak harmony.

A very generous style of Hunter Chardonnay that will appeal to those who prefer a more traditional style. Made by gun winemaker Scott Comyns.Medium gold in the glass. Plush and lifted aromas of peach, melon and sweet oak. Very traditional and full-bodied, with a sweet, plush and juicy mix of stonefruit and vanilla biscuit, velvety acidity and plenty of oak in balance with the rich fruit.

This sterling-value red fizz has really grown up, with a more-ish premium mouthful of sun-ripened vibrant blackberries now tuned with liquorice and white pepper notes. Ravishing!

De Iuliis (De - uli - iss) wines are known for their trademark regionality and commitment to showcasing the very best the Hunter Valley has to offer. Their Shiraz is a fine balance between power and subtlety. Spice driven aromas with mild hints of the berry fruit to come on the palate. Blackberry, raspberry and dark cherry come to the fore and are in harmony with the round, soft tannins.

A fresh take on a sparkling. Using 100% Semillon from estate fruit grown in southern New South Wales helps produce a wine full of tangy fruit and a richness on the palate.

Deep red in colour with black pepper and currant aromas typical of this region. The bouquet has soft Red cherries and mulberry fruits with mocha and savoury spice. Intense mulberry and blackberry fruit core with complex savoury spice on the palate with a hint of integrated oak with soft and silky tannins o the finish.

Produced from old low yielding Hunter Valley vines this Verdelho has lifted lychee lime and tropical fruit aromas and ripe spicy flavours with zippy acidity.