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Reputed to be the leading star of the ''Super Seconds'' of Bordeuax, Chateau Ducru-Beaucaillou is set over 50 hectares of vineyards in the south of St-Julien. The wine is composed from predominately Cabernet Sauvignon and Merlot, with lesser influence from Cabernet Franc and Petit Verdot and spends around 18 months in half new and half seasoned oak barriques. The 2010 vintage has conspired to produce what could arguably called one of the greatest releases of this wine, resplendent with fine, firm tannin, subtle oak, quiet power and a capacity to cellar for another half century.

The Premier Grand Cru Classe Château Figeac has a high percentage of mature cabernet sauvignon and cabernet franc vines (40+ years). This gives its wines blackcurrant aromas, robust structure and length. Made by experienced winemaker Frederic Faye, with Michel Rolland, the most famous consultant oenologist in the world, this vintage has the hallmarks of a buoyant Right Bank style.

Majestic, intense, full-bodied and tannic, Cos dEstournel is considered the leading wine of St Estèphe. Highly tannic in its youth, over time it develops much much like the great wines of adjoining Pauillac. A true "super second" growth.

Considered a 'super second' amongst prestigious 2nd Growth Bordeaux. Set on deep, gravelly soils next to the prized Chateau Latour, Chateau Pichon-Longueville-Baron finds this season giving oplence and power of tannins, with classic vanilla and floral touches, with oak a decidedly reserved feature. The modern winery has produced a style worthy of international acclaim, and pushes fruit depth to an often unnatainable extreme. A prodigiously impressive release, defined by house style.

Chateau Canon la Gaffeliere is a Bordeaux wine from the appellation Saint Emilion, ranked Premier Grand cru classe in the Classification of Saint Emilion wine.