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Woodlands Matthew Cabernet Sauvignon

Chateau Trotanoy

Montevertine Le Pergole Torte

La Grange des Pères Vin de Pays de l'Hérault

Chateau Haut-Bailly Grand cru classe

While the estate known as Chateau Haut-Bailly dates back to 1461, its wine production began in 1530, falling into the hands of the de Leuvarde and Le Bailly families in 1630. It was purchased in 1998 by Robert G Wilmers, a Harvard-educated banker, and his French wife Elisabeth and under their care, the estate has begun producing some of the best wines in its history. The cellars and production procedures were renovated and modernised and this year, the Chateau itself was awarded government recognition of its cultural and vinious heritage. From some of the oldest vines in the region, the 2016 has been lauded as one of the Chateaus best, with Neal Martin hailing it as perhaps the best that I have tasted in almost 20 years of tasting at this estate.

Château Figeac

Peter Michael Les Pavots

Château Pavie Saint-Emilion Grand Cru Premier Grand Cru Classé

Bibi Graetz Colore Toscana

Bodegas Roda Roda Cirsion Tempranillo

There are minuscule volumes produced of the Cirsion by Bodegas Roda (the name of the thistle which is Roda's logo) which is made from grapes specially selected for the suppleness of the tannins they deliver. Parcels selected are from low-yielding older Tempranillo vines of 45 years and more, from four vineyards. Choosing the plants with the softest tannins, this makes the wine very attractive and supple early on, but it still has great ageing potential.