Taylors The Visionary Cabernet Sauvignon
This Cabernet Sauvignon gives pronounced flavours of chocolate, red berries and black cherry skins with echoes of light tobacco and bramble on the finish.
Leasingham Classic Clare Cabernet Sauvignon
More lifted than its Coonawarra cousins, the Leasingham Classic Clare Cabernet has concentrated characters of blackcurrant, cooking spice and Old Gold chocolate. A standout of the Clare Valley.
Wendouree Cabernet Malbec
Bright medium red with purple hue in colour; On the nose: pronounced Blackcurrant, crushed wet leaves and dark plums, bouquet of wild violet and a decent amount of almost wet tobacco oak. A full bodied wine that has great length on the palate with firm but refined tannins. Simply outstanding in its class.
Shaw & Smith Pinot Noir
Red fruit aromas in the red cherry and redcurrant spectrum carry through onto the palate.
Pure Vision Organic Cabernet Sauvignon
Pure Vision is a certified organic producer that makes wonderful varietal wines that allow you to enjoy the full flavours of the fruit in all their natural glory. This Cabernet Sauvignon from premium South Australian vineyards is a complex, full bodied, dry Cabernet that is matured in French and American oak offering berry fruit flavours and subtle oak tannins.
Hand Crafted by Geoff Hardy Durif
McGuigan Black Label Sauvignon Blanc
McGuigan Black Label Sauvignon Blanc is a full flavoured wine with the classic characters of passionfruit, cut grass and hints of peach. These great varietal flavours are perfectly balanced with a clean and crisp feel and a zesty lime finish.
Dandelion Vineyards Wishing Clock Sauvignon Blanc
This Sauvignon Blanc from the Adelaide Hills performs exceptionally well. It produces the right balance of ripe gooseberry fruits, fresh herbs and citrus acidity. Clean, crisp and refreshing, this savvy is a mouthful.
JC's Own Bluebird Grenache
A medium style Grenache which already has a quite open and fragrant nose. The palate is silky and smooth with flavours of blue and blackberries dusted with fine tannins and a touch of spice. Length is long and generous, everything perfectly in place and ready for immediate consumption.
Anderson Hill O Series Shiraz
Campbell Mattinson Meaty and spicy with black cherry and plum flavours rumbling throughout. The tannin feels dry and sturdy, the fruit brooding and dark, but the floral and sweet meat characters here lend it both a prettiness and a touch of the exotic.