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Wild Gully vineyard is managed with a commitment to minimal chemical use. With an environmental science background John Stokes planted his Wood Park vineyard amongst regenerating natural bush land in the foothills of the Victorian Alps in 1989. This is a great example of his commitment to preservative free wine, a drink now style rich in citrus pear apple and honey followed on the palate with nectarines and grapefruit and a crisp satifying finish.

A fresh medium bodied crisp dry white wine with a fruit driven nose & citrus characters. The Daybreak 5Ltr cask is the perfect way to buy wine without the expensive cost.

Our 2024 Rose is a traditional style Rose. Fruit is picked and pressed with minimal skin contact to deliver a pale rose which displays a mix of light and fresh red fruit characters of Margaret River Shiraz. Fermentation followed by a brief period of time on lees has delivered a perfect summer style drink.

You want a good bottle of rosé to be lively, lifted, and energetic: and that's exactly what the Knee Deep rosé is all about. What feels better than drinking a delicious bottle of blush? Knowing that you're picking it up from a small, family owned, Aussie producer. Crack open this stunner any day of the week- and we should say, any time of the day- and you'll be singing. Literally. There's something about this rosé that really lifts the spirits, and that's what good wine is all about.

An exciting blend of shiraz, sangiovese, malbec and tempranilo - this Rose is all red berry and exotic spice flavours witrh a crisp dry finish and perfect for drinking right now.

This Australian sweet fruity white reveals tropical and white floral aromas. Tropical flavours of passionfruit and pineapple. The perfect balance of sweet and fruity, complimented by natural acidity.

The underlying patterns of the ancient trees of Western Australia reflect wine legend John Tate's legacy - a living history of the region that he helped make. The Maker Rose exhibits bright and fresh strawberry aromas with hints of floral notes, leading to a succulent palate of balanced fruit sweetness, savouriness, and crispness. Beautiful accompaniment for grazing boards and charcuterie.

John Tate is one of Western Australia's most iconic & well respect wine names. This range honours his legacy and regional impact represented through the underlying patterns of the ancient trees of Margaret River a living history of the region that he helped make. The Maker Cabernet Sauvignon Merlot exhibits dark fruit flavours with hints of truffle and mocha. Aged in seasoned French oak barrels, and best served with beef or hard cheeses.

Fruit tannin and bold flavours of mulberries and wet slate. A focused core of fine textures and glazed cherries culminates in a mineral and persistent finish.

Award winning wines have been the modus operandi for the Tate family since the mid-70s. That pedigree and know-how can be tasted in this bottle of hand crafted Margaret River Cabernet Merlot. Regional notes of bay leaf, eucalypt and dry, tannins are supported by a lush and vibrant blue and black fruit backbone that continues on the palate for what seems like a lifetime. Absolutely delicious.