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Frankland River is one of WA's most respected Riesling producers. This wine shows classic lemon and lime varietal characters with terrific fruit intensity and great cellaring potential.

Grosset Springvale Riesling from the Clare Valley sub-region of Watervale, takes its name from the Springvale Road vineyard located in the highest part of Watervale. Jeff Grosset's six hectare vineyard produces a wine full of ethereal aromatics, fragrant lemongrass and freshly squeezed lime. Pure lemon flavours over wet pebbles show on the palate that is accented by the wonderful minerality that is the signature of Grosset.

AMELIE & CHARLES SPARR Brand Grand Cru Riesling, Wettolsheim 2017 Another outstanding wine from the Brand Grand Cru, this is grown on granitic soils at an elevation of 380 metres. Fermented using native yeasts in stainless steel tanks, the wine is then aged on fine yeats lees which imparts richness and depth. Gold yellow in colour, delicate violet and lemon aromas waft from the glass, while the dry, mineral-accented palate keeps you coming back for more.

The St Andrews range from Taylors fly the flag for the iconic South Australian winery. The ultra premium wines are the true expression of the winemaking talents and terroir in which the fruit in grown. The Riesling has taken a little time to develop, but is now showing brilliant lime, citrus and tropical fruit balanced with cutting acidity.

Eden Valley slightly cooler climate than Barossa Valley. Fresh blueberries, maraschino cherry with brewed coffee aroma. Hand picked single vineyard, basket pressed aged 18 months french oak.

The Wittmanns and their ancestors have been wine-growers in southern Rheinhessen since 1663. Since 1990, the family has cultivated the vineyards according to controlled ecological guidelines, and since 2004, bio-dynamically. This Riesling has a fine aroma of yellow fruits and apple, clear, elegant structure and juicy freshness. Dry with a juicy acidity which harmonises with the typical earthy mineral tones; great finish.

The story of Riesling in Australia is as old as the wine industry itself. The famed Florita Vineyard is synonymous with the classic grape variety and was established by Leo Buring in 1962. In 1986 the Barry family acquired the 80 acre property and began to write the next chapter in the famous vineyard's history. Opens with powerful floral aromas of rose water, citrus blossom, pear and lime. A wine with an eye to the future. Tightly wound within clean, straight acidity. Exhibits pure lime fruit with a long citrusy finish.