True to an original lemon flavour, Hard Rated is made with crushed lemons to deliver a refreshing lemon taste with an alcoholic kick.

Crafted by the Morris distillery in Rutherglen, countryside Victoria. Made from locally grown wheat and malted barley, with water sourced from the snowy mountains. Matured in family-owned American & French Oak ex Shiraz & Cabernet barrels. Aged 36° South in extreme seasonal temperatures to create a smooth yet complex whisky with true depth of flavour. Cork stopper, tin capsule & custom-made premium glass bottle that represents the rugged beauty of our natural landscape 40% ABV Double Grain Australian Whisky.

A secret recipe of adventurous spice & natural flavours that are expertly blended with fine Caribbean rum then aged in charred white oak barrels to create a taste and colour as rich as a pocketful of gold doubloons. Notes of rich natural vanilla, brown sugar, dried fruit, warming spices with hints of oak, come together to create a perfectly balanced spirit with a smooth finish. Best served in a tankard over ice, with cola and a slice of lime.

As a team of award-winning new world distillers, Archie Rose Distilling Co. is dedicated to honouring Sydney's spirit-making past. Rich and with a distinct clarity of flavour, their Signature Dry Gin is accented by native Australian blood limes, pepper leaf, lemon myrtle and mint.

Corowa Distilling Co. The Mad Dog Morgan 46% 500 mlDan Mad Dog Morgan was a ruthless renegade that long ago roamed the Corowa region. Mad Dog wasn't your typical bushranger and this isn't your typical whisky. On the nose; cinnamon, ginger honey, orange and floral notesOn the palate; oaky with spice, honey, orange, burnt caramel and raisinsFor the finish; long and sweet with a hint of vanilla.