Patient Wolf Melbourne Dry Gin
Born from the belief well-crafted things have no fear of time, this gin is made with equal parts expertise and attitude. It takes a lot of effort to realise, but both values are worth waiting for.
Pietro Gallo Estate Grappa al Caffè
Inspired by the Italian classic Caffè Corretto the beautiful union of espresso coffee with a serve of glorious Grappa. Syrupy-sweet espresso flavours complimented by dark cocoa Tiramisù.
Newy Distillery Signature Gin
Our signature gin is craftfully made using 16 different ingredients which combined in our secret balance of flavours produces a delightfully tasting botanical gin. The Botanicals used include; Juniper, Coriander Seeds, Star Anise, Almonds, Cloves, Cardamom, Dill Tips, Ginger, Grains of Paradise, Black Pepper, Orris Root, Cinnamon, Angelica Root, Fresh Lime, Fresh Lemon and Fresh Orange.
Pietro Gallo Estate Grappa Di Prosecco
Australian-made and crafted by combining century-old Italian methods and modern distilling techniques. Spicy, full bodied with Prosecco grape undertones and white floral notes.
Hunter Distillery Jail House Gin
Jail House Gin is a spiced gin with szechuan pepper.A refreshing gin that works well with cucumber or granny smith green apple.
Hunter Distillery Apple Vodka
Hunter Distillery Apple Vodka is a blend of Australian Granny Smith apples, and premium organic vodka. Drink it straight from the freezer, or mix it up with soda.
Hunter Distillery Caramel Vodka
Aromatic caramel precedes a buttery golden flavour, with a spirity finish.
Hunter Distillery Coffee Vodka
Hunter Distillery Coffee Vodka is a rare combination of cold extract coffee and organic vodka, creating a stunningly smooth and rich coffee experience. Enjoy it straight up on the rocks, or in a cocktail.
Hunter Distillery Arak
A clear, colourless, unsweetened anise-flavored drink.Traditionally enjoyed mixed with water to produce the characteristic milky appearance, and served in an ice filled glass.
Hunter Distillery Premium Vodka
Hunter Distillery Premium Vodka is distilled the equivalent of 5 times. It is further filtered through charcoal 4 times. Smooth, European in style; lingers on a sweet finish with vanilla notes.