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Highland Heritage Mt Canobolas Vineyard Sauvignon Blanc

Pale straw in colour with youthful green tints, the bouquet explodes with grassy and elegant distinctive Sauvignon Blanc and passionfruit characteristics mixed with the riper fruit salad characters stimulated by the warmer growing conditions. The intense herbaceous fruit dominates on the palate. The flavour fills the mouth and has a long lingering finish with clean crisp acidity, typical of an elegant cold climate white wine. Crisp and sophisticated this full bodied wine would be an ideal aperitif or serve with its perfect food partner steamed asparagus or with fine cuisine such as freshly chucked oysters.

Fowles Are You Game Arneis

Robert Stein Farm Series Riesling

Bunnamagoo Semillon

Grown on the Bunnamagoo vineyards in Mudgee and held in French oak for nine months and stirred often to aid the final texture. The result is a wine that shows notes of grass and lemon with a complex hint of dough. The flavours continue on the textured palate with fine acidity and good length.

Tamburlaine Point 65 Malbec

A beautifully structured Malbec, crafted by Australia's largest producer of organic wine stretching from the Hunter Valley to Orange. Deep red purple. Perfumed nose of blackcurrant, mulberry, oregano and black tea. A medium-bodied wine showing elegance and poise, with fine tannins driving the core of black fruit, touches of black pepper and dried herb and oak sitting in the background.

Pizzini Arneis

Pizzini Arneis is grown and made in the foothills of the King Valley. This delicate grape ripens slowly in the protective Autumn mists and shows a bouquet of quince and almond and the palate displays wonderfully elegant fruit flavours.

Slow Wine Co Pinot Noir

Swinging Bridge William J Shiraz

Printhie Snow Line 3 Pinots Rose

Bright ruby grapefruit colour. More about texture than flavour intensity. Wet stone, gentle tannin, textural richness, dry finish. Some attractive red berry fruit and crushed herb savoury flavours.

Bunnamagoo Estate Pinot Gris

A stylish wine, aromas of nashi pear, red apple and citrus are bountiful. Enticing fruit sweetness on the palate is balanced with a ‘crunchy’ fruit texture and a line of refreshing natural acidity.