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Embezzler Gin is designed to be a well-balanced gin that incorporates a strong juniper character. Blended with citrus, florals, spices, sweetness and ending with a traditional London dry finish that lasts just long enough before you are wanting to take another sip. Named after William Henry Ellis, a convicted embezzler and founder of Dysart House Embezzler Gin can be drunk straight, on ice, with tonic or OKD's personal suggestion chilled with a slice of lime. Either way the Embezzler should stand out in your glass.

The most recent addition to the Wandering Distillery gin line up Odyssey is a great representation of our journey so far. Conceived in Victoria, refined in Western Australia and launched amid the Covid pandemic its definitely taken an interesting path to get to this point. Featuring a beautiful balance of 9 botanicals including finger lime, lemon myrtle, hemp and rosemary Odyssey is a versatile gin that can be savoured neat or with your favourite tonic selection.

Copperwave distilled Gin follows the classic London Dry style. Made from certified organic spirit, and complex combination of botanicals and extracts, cardamon, coriander, juniper berries and nutmeg, together with virgin rainwater from the Hunter Valley, Australia.

The choice of botanicals is a starting point for any distiller and its inclusion of fresh strawberries that gives this gin its unique blush pink hue. Featuring complex fruit flavours thanks to the inclusion of fresh strawberries, which are steeped together with an array of other botanicals. Available exclusively at Vintage Cellars, this gin is not to be missed.

An award winner, this tripled distilled in a copper pot and macerated for 3 days using 14 Australian native botanicals (plus one non-native). The navy strength is a citral driven Gin that has been tricked up with lemon-scented gum, ginger and pepper berry.

Mystery Gin is a sweet Gin, with blood orange the prominent flavour. The flavour is often compared to orange tic tacs.The beautiful blue colour is derived from the Butterfly Pea flower, which is also a natural PH indicator. Mix the Mystery Gin with tonic water or lemon juice to change the colour from blue to pink.

The wild bush lemons on Lord Howe Island descend from the fruits of the early settlers. They were planted to help sustain them during the long periods between passing ships. They have a unique enveloping aroma, but beware the thorns! In the days of ships and flying boats, a tradition on Lord Howe Island was to throw flower leis into the water from departing launch boats. They inevitably washed ashore to signify their wearers return to the island.

Finesse Gold Standard Small Batch Gin is special because its base alcohol is the Gold Standard Premium Vodka. That means it has a hint of Natural sweetness derived from the grain, and like the Premium Vodka, it is distilled in our 100 Litre still. It uses 1.5x more botanicals, and has a higher ABV% that retains more oils and flavor to make it the perfect accompaniment to a sophisticated cocktail, such as a Martini.

The Craft & Cos Collingwood Dry Gin is an ongoing conversation with the seasons. We are always juniper forward, true London dry style, with native and traditional botanicals.

Blending techniques and flavours from brewing and distillation, Young Henrys Noble Cut Gin is a local standout. Made with 100% grain and traditional botanicals, there is an addition of Australian grown pepperberry, bush tomato, and a brewers twist of enigma hops, making it a must try!