Poor Toms Pina Colada Gin
A limited release seasonal Gin, inspired by the Marrickville team’s favourite cocktail. This is a juniper-forward Gin (not a Gin liqueur), with tropical botanicals including coconut, pineapple, pandan leaf, lime, nutmeg and allspice. On the nose, there’s a nice kick of juniper with an underlying tone of caramelized pineapple and vanilla. Toasted coconut and hints of sea-spray and citrus add freshness. When sipped, the oily consistency coats the palate with silky coconut flavours contrasted by lime peel bitterness and fresh grassy notes. For serving, this sits well in a Martini or a Southside, but it’s just made for fruit juice - or take the distillery’s advice and make their version of a Piña Colada, with fresh-squeezed pineapple, a splash of coconut cream, a touch of sugar, squeeze of lime and bitters, served simply on the rocks. 5000 bottles produced. 42% Alc./Vol.
Willing Distillery Kakadu Plum & Quandong Gin
Contemporary style Gin that is sweet on the palate. The Quandong (wild peach) dominates the palate early then the Kakadu Plum provides a tart, citrus finish. Best enjoyed with soda or a light style tonic and garnished with a slice of Grapefruit.
Willing Distillery Desert Lime Gin
Native Desert Lime is citrus forward with plenty of spice. With liquorice notes finishing with citrus, this popular gin makes a refreshing gin and tonic garnished with a slice of lime.
Willing Distillery Darwin Dry Gin
A complex London Dry style yet versatile and great in any Gin based drink. With nine botanicals, this Dry Gin touches different parts of the palate and has a long finish. Great in a G&T or G&S, wonderful in gin based cocktails and superb in martinis and negronis.
Mt Uncle Distillery Botanic Australis Navy Strength Gin
An award winner, this tripled distilled in a copper pot and macerated for 3 days using 14 Australian native botanicals (plus one non-native). The navy strength is a citral driven Gin that has been tricked up with lemon-scented gum, ginger and pepper berry.
Brogan's Way Everyday Salvation Gin
Distilled by Brogan herself, Everyday Salvation Gin is her Australian twist on the classic dry gin we all know. Packed with botanicals it is juniper forward with the crispness of fresh organic white grapefruit peel balanced against Australian cinnamon myrtle and native pepper berries results in a modern versatile gin great for any occasion. Tasting Note A Juniper forward punchy Australian Dry style gin. The dry citrus hit of coriander seeds is accentuated by organic white grapefruit peel, providing fresh zesty qualities of citrus with subtle hints of bitter lemon. Floral top notes of lavender, rose and orris root, with earthy undertones from angelica root presenting on the nose. The Australian native botanicals of sweet strawberry gum and hot pepper berry linger on the finish which is elongated by the nuttiness of roasted native wattle seed.
Big Tree Distillery A Seasonal Gin - Cumquat
A gin that is ever changing and makes an exciting addition to any gin collection. The seasons are ever changing it could be Rhubarb, Cherry, Sloe Berry or Elder-flower. Depending on the season and the fresh produce we can grow on the farm or source locally. For our first seasonal release we have discovered Cumquats are magnificent in gin so we have infused them in our GiN with a limited number of bottles produced each time.
Mt Uncle Distillery Botanic Australis Bushfire Smoked Gin
Australia first smoked gin Bushfire is a smokey, unique gin based on an original London dry gin recipe but with the original ingredients substituted for our own Australian native botanicals. The individual botanicals have been smoked with Iron Bark to uncover a rich, smokey palate with sweet hints of maple.
Old Kempton Distillery Apple Liqueur
Tasmanian Apple Liqueur is made from 100% Tasmanian apples crafted into cider and distilled through our copper still in our 1840s stable. Sweet and clean with subtle apple flavours. Tasmanian Apple Liqueur is a perfect after dinner drink served over ice or as a great cocktail base to create a OKD style mojito with soda, mint and lime.
Old Kempton Distillery Tasmanian Embezzler Dry Gin
Embezzler Gin is designed to be a well-balanced gin that incorporates a strong juniper character. Blended with citrus, florals, spices, sweetness and ending with a traditional London dry finish that lasts just long enough before you are wanting to take another sip. Named after William Henry Ellis, a convicted embezzler and founder of Dysart House Embezzler Gin can be drunk straight, on ice, with tonic or OKD's personal suggestion chilled with a slice of lime. Either way the Embezzler should stand out in your glass.