$100 and over
Joh jos prum Graacher Himmelreich Riesling-Spatlese
Graacher Himmelreich is a renowned vineyard that borders the southern edge of its more famous neighbour Wehlener Sonnenuhr. The Spatlese examples typically show lime and lemon sherbety aromas with savoury and honeyed overtones and pronounced slately minerality carried along by signature Mosel racy acidity.
Joh jos prum Wehlener Sonnenuhr Riesling-Spatlese
Named of the sundial erected in the vineyard in 1842, Wehlener Sonnenuhr is the most famous vineyard in the Mosel. Extremely steep with optimal south-south west exposure, it yields fragrantly floral wines with ripe stone fruit aromas, underlying slately minerality and wonderful depth of flavour and structure. The Spatlese wines are very reticent in youth, blossoming between two and four years of age to display vibrant green apple, and white stone-fruit notes supported by a backbone of racy acidity.
Joh Jos Prüm Wehlener Sonnenuhr Riesling Kabinett
Joh jos prum Graacher Himmelreich Riesling-Kabinett
JOH. JOS. PRUM Graacher Himmelreich Riesling-Kabinett, Mosel-Saar-Ruwer
Joh jos prum Wehlener Sonnenuhr Gold Capsule Riesling-Auslese
J.J Prüms Goldkapsel bottlings are special selections that represent the very pinnacle of the estates wines. Named of the sundial erected in the vineyard in 1842, Wehlener Sonnenuhr is the most famous vineyard in the Mosel. The Auslese Goldkapsel is at once ethereal and refined with superlative intensity and richness and multi-faceted complexity. Vivid and vibrant with profound depth, it has the structure and concentration to age gracefully over half a century.
Joh jos prum Graacher Himmelreich Riesling-Auslese
Graacher Himmelreich is a renowned vineyard that borders the southern edge of its more famous neighbour Wehlener Sonnenuhr. The Auslese examples typically show grapefruit citrus and green apple aromas, with honeyed overtones, wonderful density and pronounced minerality carried along by signature Mosel racy acidity.
Tony Bish Zen Chardonnay
Savaterre Chardonnay
Sourced from dry-grown, hand tended vines in the north east of Victoria, this Beechworth Chardonnay from Savaterre will surely convince even the most hardened Chardonnay critic that modern Australian Chardonnay is of supreme world-class standard. Keppell Smith handcrafts a Chardonnay of utmost power and concentration that produces a length of flavour that borders on the immortal.