Gorgeous Rosé is crafted all over Australia and New Zealand – as this line-up admirably shows. From quality producers and prime vineyards in the Adelaide Hills, Fleurieu, Marlborough and more – the accent on all is on balance, freshness and buckets of vibrant berry fruit. Summer drinking has never been more delicious!

Gorgeous Rosé is crafted all over Australia and New Zealand – as this line-up admirably shows. From quality producers and prime vineyards in the Adelaide Hills, Fleurieu, Marlborough and more – the accent on all is on balance, freshness and buckets of vibrant berry fruit. Summer drinking has never been more delicious!

There's always fun to be had when a member of the Pig family comes calling. This delicious 'cousin' is a succulent pink as good on the lips and tongue as it is on the eye. Lovely to look at, great aromas of ripe Summer fruits, and every bit as satisfying on the palate. Sip on its own, with fresh prawns or even a fresh fruit salad. It's delicious.

Impressive to at look at in bottle and glass and delicious to sip with or without food, you’ll love these six delightful pinks. Enjoy the two-Gold Miles from Nowhere and Credaro’s 93pt 5 Tales from Margaret River alongside a new arrival from WA in Alkoomi’s attractively labeled ‘Grazing Collection’ rosé. The new vintage of Sam Trimboli’s Pink Duck and Gold medaliists from Ben Riggs and the BedLam & OrdEr team round off the selection. Yum! Six bottles for $14.49 – saving you $44.

Impressive to at look at in bottle and glass and delicious to sip with or without food, you’ll love these six delightful pinks. Enjoy the two-Gold Miles from Nowhere and Credaro’s 93pt 5 Tales from Margaret River alongside a new arrival from WA in Alkoomi’s attractively labeled ‘Grazing Collection’ rosé. The new vintage of Sam Trimboli’s Pink Duck and Gold medaliists from Ben Riggs and the BedLam & OrdEr team round off the selection. Yum! At only $14.49 a bottle you'll save $88.

The Angaston Road Growers range is all about honouring the often unsung heroes of the wine world, the growers. It is their intimate knowledge of the local terroir, the changes of season, and the varietals they tend to that ensure the special parcels of fruit that make it to the winery are in tip-top form to make quality wines like this vibrantly pink Rosé. The wine recognises Darren Heidenreich of Possum Creek Vineyards in Angaston, Barossa Valley. And when it came to finding the best selection of Shiraz grapes for this new Rosé, the Angaston Road winemakers knew instantly to reach out to Darren. The single vineyard fruit is crushed and soaked on skins for two hours to extract a lovely pink colour. It's lightly pressed, cold settled and fermented in stainless steel tanks to retain fresh aromas and flavours throughout. Enjoy a fruity nose of strawberry and orange, while flavours of mixed berries, lightly spiced red cherry and zingy citrus burst in your mouth. Grown, crafted and bottled in the Barossa using local glass, capsules and 100% recycled paper labels. Vegan friendly.

2021 saw the brand new release of Sam Trimboli’s first ever Rosé – and it was a smash hit! Customers went nuts, ordering case after case after case. And it wasn’t just customers who loved this new pink, the wine show judges did too. The Pink Duck Rosé waddled away with Gold and a massive 95pt at the Royal Queensland Wine Show. The 2022 is the fresh follow up vintage of the Pink Duck – highly anticipated by many to be another showstopping blush. True to Sam’s Italian heritage, it’s made from nearly all Montepulciano with a splash of Vermentino to add extra lemony zip. A pretty hue, lovely ripe fruit and zesty freshness. No need to fly north for this one, it’s glorious drinking in any season.

Lifted watermelon and cranberry notes delight the nose with a promise of what’s to come. The palate is juicy and bright, tangy strawberries, a touch of redcurrant and a wonderful crisp red apple crunch on the finish. There’s a lick of spice adding complexity and it’s all rounded up with a deliciously dry finish.