TERRA SANCTA WINES Shingle Beach Pinot Noir, Central Otago

TOLLOT-BEAUT Champ Chevrey Monopole 1er cru, Savigny

PHILIPPONNAT Blanc de Noirs Extra-Brut Vintage, Champagne

DOMAINE HENRI MAGNIEN 1er Cru La Coutiere, Aloxe-Corton

Paringa Estate Peninsula Pinot Noir Mornington Peninsula The Paringa wines in the Peninsula range are an haut Mornington Peninsulathe emphasis being on the liveliness of the fruit. 'The quality of these wines are often equal to many other vineyards best'- James Halliday The fruit is de-stemmed and fermented in large open fermenters. The fruit spends around three weeks on skins. Maturation takes place on lees over the better part of a year in French Oak barrels. Shop Paringa

WHISSON LAKE White Label Pinot Noir, Adelaide Hills

Bouchard Père et Fils, who have owned vineyards here since 1791, today own 2.32 hectares of this 9.39ha premier cru vineyard located at the most northern end of Beaune, right near the Savigny Les Beaune vineyard of the same name. This always well priced wine is typically medium bodied with discreet wood and can be enjoyed young.