The Vodka Soda & Sunset Series features three fresh new flavours all in a cooler bag that becomes a portable esky, simply add ice. The pack includes limited edition summer flavours; Pine Lime, Raspberry and Passionfruit. A perfect combo of super smooth vodka with subtle summer flavours, all with no sugar, no carbs and gluten free.Vodka Soda & Passionfruit 4.2%Vodka Soda & Passionfruit is a tropical blend of fresh passionfruit flavour and our super smooth vodka. This combination is not too sweet and perfectly balanced. No sugar, no carbs, gluten free and only 73 calories.Vodka Soda & Pine Lime 4.2%Vodka Soda & Pine Lime is a modern take on an Australian classic. Super smooth vodka, with a fresh summer combo of pineapple and lime with a splash of soda. No sugar, no carbs, gluten free and only 73 calories.Vodka Soda & Raspberry 4.2%Vodka Soda & Raspberry is a limited edition summer flavour exclusive to the Sunset Series pack. With a hint of raspberry flavour and our super smooth vodka it makes the perfect sun-downer. No sugar, no carbs, gluten free and only 73 calories.

Sweet peaches! This Takara Can-Chu Hi takes plump and juicy peaches from the Yamanashi Prefecture and delivers a sweet but balanced drink with fruity aromas and flavours. Garnish with slices of fresh peach and serve icy cold.

A perfectly mixed Mojito made with Bacardi Carta Blanca Rum combined with Lime, Sugar and Mint, served in a convenient can format to enjoy wherever you are. A refreshing cocktail best enjoyed served cold.

Whatever you want to call it, Island Fever or tropical fever is an overdose of heat and humidity that requires a cool, clean drink. The antidote to hell in paradise is this seltzer equivalent of a monsoonal downpour. Refreshing with a hint of sweet berry tartness, it delivers a clean and crisp seltzer taste. "Refreshing as hell...in ParadiseIts bloody hot & you can't go for a dip. So you're hanging out for that monsoonal downpour. Thankfully your thirst can be saved by this refereshing seltzer with a blend of berries and a clean, crisp aftertaste. "

Bursting with natural full flavour. Whisky blended with sparkling water and a dash of apple juice for a refreshingly crisp finish. Make it Major.

With a name like a party on a beach, this one dances on the tastebuds in a palooza of passionfruit. Slightly tart with a hint of sweetness, it is the perfect choice of seltzer for summer dance party sundowners.It's a party in you mouth! A Palooza of passionfruit. Tart with just a hit of sweetness that is deliciouly refreshing and a perfect match with festival vibes.

Sofi Blood Orange and Bitters is a ready to drink, Australian-made, rendition of the classic cocktail the Italian Spritz. Crafted with Australian white wine, blood oranges, bitters and sparkling water, this recipe uses natural ingredients and contains no added sugar. Serve in a glass with lots of ice and a slice of lime for an instant cocktail.

The colour of a sunset, this pretty in pink gin and soda in a can, looks just like a pink sky at the day's end. It's the perfect blend of pink gin and sparkling soda. Enjoy chilled straight from the can or pour in a highball over ice and garnish with fresh raspberries and slices of lime.

There is something ridiculously satisfying about the combination of berries and lime. Its that taste sensation that comes from being perfectly sweet and a bit tart at the same time. Crack open a can, pour it out and throw in fresh raspberries and wedges of lime for the ultimate low sugar, guilt-free refreshment.It's a party in you mouth! A Palooza of lime and berry. Tart with just a hit of sweetness that is deliciouly refreshing and a perfect match with festival vibes.