Museum Release wines are hand-picked by us, based on their ability to improve with age. Nearing their peak after careful cellaring, these wines are ready for you to enjoy as the wine maker intended. Hurry in; our Museum Release stock is limited and available only while stocks last. 'Good hue, although not deep; Wynns pioneered this blend in Coonawarra decades ago, and have occupied the space largely unchallenged ever since; it is a distinctly savoury mix of a full range of black fruits, black olive and dusty earth. Drink by 2021 - 90 Points. - James Halliday, Published on 28 Jul 2014.

Wynns is privileged to have some of Coonawarra’s best quality and oldest vineyards. Each year, the Winemakers select just one parcel of wine to bottle separately. In 2021, the Messenger vineyard, in the southern section of the terra rossa strip, showed to distinction. Planted in 1975, Messenger Cabernet is a dry grown vineyard on deeper soils.

Wynns is renowned for consistently providing fantastic value-for-money wines that have a quality that belies their price point. Their Riesling offers fresh varietal characters of green apple and lemon curd that make for great drinking as a young and vibrant wine while with a bit more bottle age this Riesling will develop nutty and honeyed complexities.

V&A Lane Shiraz showcases a contrasting wine style from one of the most beloved grape varietals. A purposely early harvest to highlight a fresh red fruit spectrum, naturally lower alcohol, whole bunch inclusion, wild ferments, and the use of larger oak for maturation are just some of the techniques employed to make these beautiful food friendly wines. Bright cherry and blueberry complement more savoury elements of stalks, pastry, and spice. There is a light yet expansive quality to the palate. The pure fruits flow through to lingering crushed pepper and a biscuity finish.

A purposely early harvest to highlight a fresh red fruit spectrum, naturally lower alcohol, wild ferments, and the use of larger oak for maturation are just some of the techniques employed to make these beautiful food friendly wines. Co-fermentation of the two varieties Cabernet Sauvignon and Shiraz creates a layered and harmonious style, with unique tannin structure. There is a weightless feel to the palate without compromise to intensity. A mix of forest berries, black tea and aniseed plays on the palate. A classic Australian style worthy of its price.

Wynns 'Red Stripe' Cabernet Sauvignon Merlot continues to be a market leader and beacon for quality wine at an affordable price. Cabernet brings cassis and mint, while spice and plummy fruit is provided by the Shiraz and Merlot. Drink now or cellar for a year or two.

Each vintage Wynns select a premium parcel from a single vineyard to bottle separately. This year the selection is from the Glengyle vineyard, creating a true wine of stature. The flavours a beautifully fresh, echoing crunchy red berries and intriguing gentle florals. This wine is finely polished and focused in structure, with great persistence and intensity giving the impression of a wine that is layered, flowing and building all at once. A true wine of stature and iconic status.