The St Andrews range from Taylors fly the flag for the iconic South Australian winery. The ultra premium wines are the true expression of the winemaking talents and terroir in which the fruit in grown. The Riesling has taken a little time to develop, but is now showing brilliant lime, citrus and tropical fruit balanced with cutting acidity.

Teases aromas of nectarine, white peach, and pear, with hints of lime, melon, and subtle tropical notes. French oak adds layers of savoury biscuit and creme brulee, while a delicate flint reduction caresses the youthful bouquet with charming complexity. A touch of honeydew and toast lingers on the finish, hinting at further complexity with age. This is a medium-bodied, refined Chardonnay with a beautiful balance of delicacy and generosity. The palate reveals layers of juicy white peach, lime and subtle sherbet-like citrus wrapped up in creamy French oak. The result is heavenly bliss, fresh vibrant fruit framed by crunchy acidity with a silky and graceful finish. The warm 2024 vintage has delivered a wine of both elegance and power, with a long, lingering finish. Enjoy it with creamy vegetable soup, pumpkin risotto, and chicken in a creamy garlic sauce. It's crafted for immediate enjoyment but will cellar to 2034 under ideal conditions.

This wine is generous and rounded at first with juicy, deep berry compote fruits then yielding to a tightly woven frame of firm yet generous tannins. There are alluring, coconutty oak and fine dark chocolate characters, with a deep, soft centre of ripe berry fruits. Elegant acids and light, long tannins carry the palate to deliver a lingering finish.

The St Andrews Cabernet from Taylors has fine tannins and opulent cassis and fresh blackberry fruit are combined with cedar oak notes that make for a lovely drinking wine for now or something for the medium term section of your cellar.

From the grand masters in Port comes Taylor's 10 year old tawny from Portugal. It is derived from maturation in 630 litre casks and is noted for its delicate wood notes combined with gentle scented, sweet ripe red fruits. Displays lovely fresh lemon, spice, floral and caramel notes with a hint of honey. Drier than typical Aussie tawnies, but very enjoyable with power and a very long finish.

A relatively new addition to the Taylors range, the Jaraman Cabernet Sauvignon is part of a range that includes some of the best in the Taylors lineup of fine wines. Elegant with intense fruit flavours of cherry and cassis along with hints of mint, cedar and spice.

Rich and plump dark plum to the mid palate whilst blackcurrent, dark chocolate and mint characters from the cabernet sauvignon drives the long and memorable finish

Taylors Jaraman Shiraz continues the long tradition of producing flavour rich red wines from premium vineyards across South Australia. This Shiraz is sourced from the Clare Valley and McLaren Vale regions and brings a little bit from both worlds with rich, foreboding fruit from McLaren working in harmony with the aromatic and textured Clare Valley fruit. Delicious today, yet will cellar nicely for the medium term.

A relatively new addition to the Taylors range, the Jaraman Cabernet Sauvignon is part of a range that includes some of the best in the Taylors lineup of fine wines. Elegant with intense fruit flavours of cherry and cassis along with hints of mint, cedar and spice.

This Cabernet Sauvignon gives pronounced flavours of chocolate, red berries and black cherry skins with echoes of light tobacco and bramble on the finish.