The Hill Block straddles the ridge running through the Chapel Hill estate. The wine was then aged for 19 months in 100% tight grained French oak. The proportion of new oak was kept low to encourage the continued expression of the characters that are unique to the vineyard site.

Chapel Hill are in the fortunate position to be the custodians of some of the most unique vineyard sites in McLaren Vale; showcased by The Gorge vineyard planted in 1993. With the gently undulating soils, which are derived from prized ancient rock formations, are further enhanced by the elevation as the site perfectly capitalises on the beneficial coastal influence. Always limited in number, theýGorge Block (formerly TheýChosen) Cabernet Sauvignon proudly showcases the sites wonderful ability to build a complex and concentrated red that will comfortably live in your cellar for the next 10 years if you can resist the alluring primary fruits on display today

The pinnacle of Chapel Hill's best parcels of red come together to form The Vicar, a prestige full blooded McLaren Vale Shiraz of great distinction. Painstakingly chosen from selected single-vineyard McLaren Vale sites, The Vicar is overflowing with ripe mulberry and licquorice flavours interlinked with sublime oak influence from over 80% French oak influence.

In 2024, we’re celebrating our fiftieth vintage with the release of a new flagship wine.A single block wine that epitomises our meticulous approach to everything we do. Every aspect has been carefully considered to ensure The Devil is the most characterful and expressive wine possible. With just eight barrels produced, The Devil really is in the detail. Gentle and patient winemaking is preferred to ensure that the wine expresses the unique site characters of the House Block. The hand harvested grapes were gently crushed and then fermented in an open fermenter and hand plunged to facilitate subtle tannin extraction. After 12 days on skins the fermenter was basket pressed and the free run and pressing fractions were combined. The wine was then aged for 20 months in 100% tight grained French oak. The proportion of new oak was kept low to encourage the continued expression of the characters that are exclusive to the vineyard site. To preserve purity and character the wine is made with minimal additions and is allowed to clarify naturally without the use of fining or filtration. Opulent layers of dark berry fruit sprinkled with roasted spices. A silky mouthfeel with moreish complexity, sublime balance and graceful poise. A wine to celebrate our heritage and herald our future.