Substation No 41 Rum
This new Australian premium rum, has been commissioned by the rum artisans from Queensland's iconic Breakfast Creek Hotel namesake bar. Substation No. 41 Rum Bar is home to one of the biggest rum collections in the world, housing over 500 different rums. The collective expertise of the rum artisans from this bar has been bottled to deliver a top shelf Rum.
Dubliner Irish Whiskey
It's the ageing in fine old Bourbon casks that gives Dubliner Irish Whiskey its special warmth and sweet honeyed finish.
Finnlaigh Irish Whiskey
Nestled in the foothills of the picturesque Cooley Mountains lies Ireland's only independent and award winning whiskey distiller; Cooley Distillery. With natural water from nearby Slieve na Gloc mountain and by using locally sourced cereals it is the perfect place to produce world class Irish Whiskey.
Bushmills Black Bush Irish Whiskey
Deep amber in colour, with a rich spice and tea leaf nose. Aging in Oloroso Sherry casks provides a distinct flavour to this light bodied Irish whiskey.
Reyka Vodka
Reyka is made in Iceland's first vodka distillery. This handcrafted small batch vodka is filtered through ancient lava rocks and made from the purest Icelandic spring water. Beautifully textured and perfectly balanced with a long and clean finish.
Finnlaighs Irish Whiskey
Nestled in the foothills of the picturesque Cooley Mountains lies Ireland's only independent and award winning whiskey distiller; Cooley Distillery. With natural water from nearby Slieve na Gloc mountain and by using locally sourced cereals it is the perfect place to produce world class Irish Whiskey. Aroma: A mild and soft blend with gentle notes of citrus, green tomato and toasted oak Taste: Mellow on taste with a classic crispness of Irish Whiskey and a sweet, vanilla aftertaste Finish: Soft vanilla oakiness
Whitley Neill Blood Orange Gin
Bright, zesty aromas head up a clean, citrus Gin. A sweet fruit burst of Sicilian Blood Oranges offers a smooth crisp taste of the Mediterranean sun. A passion for discovery runs through all eight generations of the Whitley Neill family tree. So it’s perhaps fitting that while honeymooning in the beautiful Sicilian countryside, Frederick Neill and his new wife fell in love all over again, this time with the vibrant, zesty flavour of Sicilian blood oranges. Using his finely-honed distilling techniques, Freddy strove to create a vodka recipe that would evoke the memories of his Sicilian honeymoon. And it’s this recipe that led to the creation of Whitley Neill Blood Orange Gin. A handcrafted Gin of exceptional quality, that’s bursting with the dynamic citrus flavour of Sicilian blood oranges in every drop, for a smooth, crisp taste of the Mediterranean sun.
Whitley Neill Distillers Cut London Dry Gin
Strong Juniper and citrus frutis, hints of orange, angelica root, liquorice and corainder to form a complex London Dry Gin
Baitz Kirsch
A clear cherry Brandy that originates in eastern Europe, Kirsch is used in desserts and cocktails but it is best enjoed in a small glass, warmed by your hands.
UV Cake Vodka
UV cake flavoured vodka is the official celebration spirit. The smoothness of the spirit lends itself to this one of a kind flavouring creating an incredible white cake taste ideal for mixing, and drinking neat chilled.