Kai Lychee flavoured rice spirit is infused with tropical lychee fruit and is distilled five times from exotic yellow blossom rice and all-natural flavours. Kai Lychee has a distinctive sweet aroma of lychee with notes of spice, rose and honey. A delicious rice spirit enjoyed in top bars around the world.

Nose: Salted caramel and vanilla jump out of the glass with light oak spices and undertones of zesty citrus, honey and a hint of nuts. Palate: Honey and creamy vanilla come to the fore with light oak spices that are all followed by the zesty citrus peel. A deliciously drinkable whiskey.

Triple distilled and aged in Oloroso sherry and American Bourbon barrels for a full-flavoured yet soft-finishing and attractive Whiskey. This classic Irish spirit is world-renowned.

To add a depth of character Teeling Single Grain is exclusively fully matured in Californian Cabernet Sauvignon wine barrels which creates very distinctive rich amber colour while imparting strong spicy notes and lush red berries and grape flavours. Like all the Teeling Whiskeys, it's bottled at 46% with no chill filtration, allowing for all the natural flavours of the Whiskey to be retained. Made through the combination of unique ingredients, predominately maize/corn, and the modern technique of column distillation producing an exceptionally clean smooth and sweet Irish whiskey.

The full-bodied flavour of our signature whiskey comes from the unique marriage of single pot still spice and single malt smoothness. A triple distilled Irish whiskey which is complex yet smooth, this is ideal on its own or on the rocks, though a grilled rib eye steak with a side of mash and gravy, would suit it perfectly. Nose: Nectarine, honeydew melon, buttered brown bread. Palate: Custard cream biscuits dunked in tea, cinnamon sticks, peppercorn, and lemon cheesecake. Finish: More biscuit notes, with a touch of anise.

Award Winning Flavoured Tequila, crafted to be the perfect base for Margaritas and Mixing. Premium Tequila Blanco grown & produced in Jalisco, Mexico, infused with Raspberry, Strawberry & pomegranate natural fruit extracts. Sweet berry notes flavours creating the perfect base for a sweet Margarita with no need for triple sec. Also delicious topped with soda in a spritz. Neurita Spritz: • 60mL Neurita Spritz - Top with Citrus Soda Water - Squeeze 1/2 Fresh Lime. Disclaimer: Country of origin labelling varies by product. Alcohol is known as a ‘non-priority food’ alongside seasonings, confectionery, biscuits and snack food, bottled water, soft drinks, sports drinks, tea and coffee. Non-priority food must display a country of origin text statement and can voluntarily show the additional information (kangaroo logo and bar chart) on their labels. For example, in this case you may notice that a product is bottled in Great Britain from imported product, while in other instances the product may be bottled overseas from imported product or it could be made and bottled in Mexico from 100% Mexico ingredients.

The remarkable flavour of this clear spirit is hard to describe: it smells like a sun-drenched rocky Mediterranean hillside covered in wild herbs, like crushed juniper berries and fresh-torn spearmint leaves, like the hauntingly deep aromas of rain-soaked cedar wood and violet essential oil.

Deep amber in colour, with a rich spice and tea leaf nose. Aging in Oloroso Sherry casks provides a distinct flavour to this light bodied Irish whiskey.

Fresh Citrus is distilled with zesty botanicals including fresh grapefruit, lemon, limes, and oranges as well as rosehip and spicy fresh ginger. The result is a fresh and vibrant spirit of unique character, busting with citrus brilliance and perfect for pairing with soda or tonic water, over ice with a juicy wedge of fresh pink grapefruit.

Parthenon Ouzo is distilled with the finest aniseed and traditional recipe of aromatic hearbs. Sip a chilled glass after dinner to aid with digestion and laughs.