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Tanqueray Flor De Sevilla is a unique distilled gin made with natural flavours of Seville oranges, orange blossom and other fine botanicals.

A liqueur that truly appeals to the Irish Whiskey lover; all the finest qualities of whiskey amplified with luscious honeycomb sweetness. On the nose it is full of cinder toffee, honeycomb, vanilla & old fashioned cream soda. There are flavours of honey & caramel balanced by whiskey & gentle vanilla spice. Its gorgeous finish is long, sweet & very smooth, making it the perfect after-dinner drink, cocktail ingredient or simply add some ice & enjoy!

Fresh Citrus is distilled with zesty botanicals including fresh grapefruit, lemon, limes, and oranges as well as rosehip and spicy fresh ginger. The result is a fresh and vibrant spirit of unique character, busting with citrus brilliance and perfect for pairing with soda or tonic water, over ice with a juicy wedge of fresh pink grapefruit.

Nestled in the foothills of the picturesque Cooley Mountains lies Ireland's only independent and award winning whiskey distiller; Cooley Distillery. With natural water from nearby Slieve na Gloc mountain and by using locally sourced cereals it is the perfect place to produce world class Irish Whiskey. Aroma: A mild and soft blend with gentle notes of citrus, green tomato and toasted oak Taste: Mellow on taste with a classic crispness of Irish Whiskey and a sweet, vanilla aftertaste Finish: Soft vanilla oakiness

The benchmark Irish single malt, this has a far greater depth of flavour than standard Irish blends. An approachable and elegant whiskey is aged in Bourbon and Sherry Casks, creating rich flavours of honey and vanilla with Bushmills signature smoothness. A former winner of Best Irish Single Malt Whiskey in the World at the World Whiskies Awards. Nose: Light, fruity with spicy aromas. Taste: Melted chocolate that rests on the tongue before releasing a hint of honey in your cheeks. Finish: Crisp and clean, gently dies off. Awards: • Gold Medal

A citrus-driven and floral Gin that has an interplay of fragrance, depth and vibrancy. Inspired by Springtime in the Adelaide Hills, distilled from grape-based spirit and composed of the following botanicals: Juniper Berries, Coriander Seed, Angelica Root, Ginger Root, Lemon Myrtle, Earl Grey Tea, Lavender, Vanilla, Cardamom, Macadamia, Lemon and Orange Peel.

To add a depth of character Teeling Single Grain is exclusively fully matured in Californian Cabernet Sauvignon wine barrels which creates very distinctive rich amber colour while imparting strong spicy notes and lush red berries and grape flavours. Like all the Teeling Whiskeys, it's bottled at 46% with no chill filtration, allowing for all the natural flavours of the Whiskey to be retained. Made through the combination of unique ingredients, predominately maize/corn, and the modern technique of column distillation producing an exceptionally clean smooth and sweet Irish whiskey.