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A favourite with generations of South Australians this well-balanced beer with a clean hop bitterness is an outstanding example of an Australian draught Lager.

A prestigious clear double malt beer with an alcohol content of 6.6%. This beer is the result of a careful, scrupulous selection of the most noble qualities of aromatic hops, yeast and a spring variety of distichous barley named Cherie.

This Czech Premium Lager is universally regarded as one of the world's greatest Lager beers. Enjoy 700 years of history whith every sip you take of this beautiful fresh and crisp premium beer.

A good beer takes its time. The long storage makes the yellow bright lager, 'Original', a flavourful beer enjoyed with fine poured, white foam. With a mild hoppy note and its pleasant fresh spicy taste, it goes very well with salads, poultry, stews or with a hearty snack. Brewed according to our centuries-old brewing tradition on the Weihenstephan hill.

The reddish brown dark lager 'Traditional' with its mild aroma of hops smells like roasted malt and impresses with its sweet caramel flavor which is followed by a slight bitterness. Goes well with hearty dishes, such as roasts, poultry and game. Brewed according to our centuries-old brewing tradition on the Weihenstephan hill.

This dry hopped lager carries a slightly dank aroma along with gooseberry and citrus notes. With a clean light malt foundation, the body rounds out with a citrus kick and a light bitterness to cleanse the palate. Crystal clear and crispy as hell, this little boi is an everyday crusher. Appearance: Gold Straw. Aroma: Resin, crushed gooseberries, fresh lime, passionfruit Flavour: Tropical, passionfruit, citrus, lime, lemon with a clean crisp finish.

Experience the unique character of Benediktiner Hell, a golden lager with a mild, malty sweetness and gentle effervescence. Its crystal-clear appearance is topped with a fine, white foam. The aroma offers a delicate mix of sweet and fruity notes, including hints of honey, ripe grains, yellow apples, and hops. On the palate, enjoy a smooth, malty sweetness balanced by gentle hops, with subtle fruity hints of apple and aromatic herbs, leaving a pleasantly hoppy aftertaste. For the best Benediktiner Hell experience, serve it in a tall, narrow glass to showcase its golden clarity and retain the fine foam head. Chill the lager to around 7°C to enhance its delicate effervescence and bring out the subtle flavours. Perfect for a sunny afternoon or a relaxed evening with friends, Benediktiner Hell pairs wonderfully with light dishes like salads, seafood, or soft cheeses.