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Combining the unique taste and quality of Kingfisher in a Strong Beer, this Indian Lager is clean and refreshing with an added smooth taste that comes from the extra strength. A great beer to match with traditional Indian dishes or spicy curries.

A great craft beer from Lord Nelson, the oldest licensed hotel in Sydney. One of the first hotels to brew their own. This Three Sheets Pale Ale has delightfully balanced malt, overtones of herbaceous hop characters, citrus flora's and aromas. Medium Gold in Colour.

Conditions are cloudy but the outlook is superb. This Bavarian masterpiece founded in 1363 has just as many reasons to flaunt its creativity. The bottle conditioning creates a cloudy appearance, when poured forms a foamy white long lasting head. Fruity tones consisting primarily of bananas and apples turns this creation into a zesty experience.

A clever creation from Germany harnessing typical wheat characteristics whilst delivering a crystal clear finish. A fruity and spicy nose, with complimentary citrus and clove fragrances. The fresh spring water and hops sourced from the world famous Bavarian Hallertau region produce a smooth and light bodied in the mouth, leaving a refined, champagne like finish.

Walmae Makgeolli is a rice wine native to Korea. It is produced by mixing wheat and rice for fermentation which gives the product its unique, pearly appearance and light sweetness. Traditionally a rural delicacy, Makgeolli is now becoming popular with Koreas sophisticated urbanites while still retaining its traditional roots. On the palate it is reminiscent of coconut water rounded out with grassy notes provided by the wheat component. A light and fresh alternative to stronger rice wines.

The Moon Dog beer comes with added cold press tropical fruit juice and hop blend. As a result, there's plenty of grapefruit and peach fruit character and enough weight and resinous bite.

Yullis Seabass Mediterranean Lager combines subtle spicy and floral flavours to produce a clean, unlfiltered lager. New Zealand hops and all Australian malts make for a crisp and satisfying lager that tastes great in its own right and makes the perfect partner to food.

This Little Creature is the perfect mid-strength beer at 3.5%. Little Hazy Lager will take you on a tropical adventure - think stone fruits like apricot, peach, and summer melon with grapefruit added for that zesty citrus element. Pure joy!

This DAi DAi Ale is brewed with fukuremikan orange and special hops. Please enjoy fruity flavor and rich taste.

This beer expertly blends together 3 types of hops for a delightful aroma, reminiscent of freshly squeezed grapefruit juice. Subtle malt richness and sweetness provide a pleasant flavour, enveloped in a gentle bitterness. Its clean mouth feel and refreshing aftertaste are sure to please. Its achievements are noteworthy, with two consecutive golds at the International Brewing Award, the longest running international beer competition and one of the most prestigious and authoritative.