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Dark cherry red, with a deep violet hue, this is an incredibly aromatic varietal cabernet. Showing great intensity with bright berry fruits and mashed raspberry, together with licorice spice and espresso coffee. The palate is vibrant and fresh, building with layers of fruit, toasty oak and fine Cabernet tannins. It finishes with hints of anise spice, dark cocoa and cassis fruit.

Price’s Block 5 is produced from the oldest and most consistent vines at our McLaren Vale vineyard. Attractively fruited and immediately appealing, the fragrant bouquet shows blackcurrant, spiced cherry, floral, thyme and toasted nut aromas, followed by a succulent palate that is supple and lingering. The wine offers lovely fruit purity backed by fine texture and polished tannins, leading to a lengthy juicy finish. Drink now or hold on to for many years to come.

Begins with a frisson of fine French oak and smoky sandalwood before plunging into a full fruit basket; plums, mulberries, blackberries, and blackcurrants. The palate pulses with fruit filled verve. Rosehip, and cocoa notes. Leather, bay, and thyme.

Two Left Feet is a beautifully balanced blend of Shiraz, Cabernet Sauvignon and Merlot. Ripe fruits of dark cherry, blackberry and plum are complemented by the secondary notes of vanilla and mixed spices. The silky, satin like fruit profile, encompassed by lovely ripe tannins, cascades effortlessly through the palate providing fantastic depth and a lingering finish

The 2018 d’Arenberg The Galvo Garage Cabernet Merlot Cab Franc from McLaren Vale is a true gem from one of South Australia’s most esteemed wineries. With a deep ruby colour and a rich, complex bouquet of dark berries, vanilla, and cedar, this wine is a feast for the senses. On the palate, flavours of blackcurrant, plum, and spice are balanced by smooth tannins and a hint of oak. The addition of Cabernet Franc adds a touch of elegance and depth to the blend. This vintage is drinking beautifully now but also has the potential for further ageing. Pair it with a hearty beef dish or enjoy on its own to fully appreciate its full-bodied and velvety smooth texture. A true masterpiece from d’Arenberg, this wine is a must-try for any serious wine lover.

Yacca Paddock vineyard, owned by international film makers, Scott Hicks and Kerry Heysen-Hicks, is situated at Kuitpo in the south west escarpment of the Mount Lofty Ranges. Planted in 2000, vines are east facing with site temperatures some 2.5 degrees cooler on average than McLaren Vale which, as a crow flies, is just 5km away. The 2016 Mr. Riggs Yacca Paddock Tempranillo was fermented in a 5 tonne open fermenter, resting on skins for 7 days, followed by membrane bag pressing. Fermentation was completed in 33% new French oak with the balance 2 year old French oak. Post malo, the wine was left on its gross lees for a couple of months to add texture and creaminess to the palate. A wonderfully textural, stylish wine, with natural fruit sweetness and elegance, the Mr. Riggs Yacca Paddock Tempranillo characteristically displays savoury tannins, dried herb undertones, and highlights sweet tart red cherry flavours. Drink with food.

This delightful blend has picked up 8 Gold medals so far including internationally at shows in New York, San Francisco, New Zealand, China and more! In the glass: Dark red. On the nose: Spicy dark berry, vanilla and earth. On the palate: Rich and chocolatey with sweet, dark plum and mulberry fruit, savoury oak and earthy spice persistence. Alcohol sweetness gives texture and length.

The Wild Pixie by d'Arenberg has an unmistakeable connection with the earth from which it emerged, and is the perfect accompaniment to a rustic BBQ cooked over a glowing camp fire on a cold starry night. The flavours and aromas of earth, soot and game perfectly complement the setting. Primary blackberry and mulberry notes appear as the Shiraz develops in the glass. A generous warm wine with an abundance of savoury and dark fruits, completed by a fine emery like tannin trailing to subtle wood spice and vanilla notes.

Olivers Taranga have access to some rare old vine Grenache fruit from their Taranga vineyards and they make the most of them with this quite brilliant McLaren Vale Grenache. The perfect balance between the lively, fresh and fruit driven aspect of the variety and an earthy savoury backbone that completes this wine perfectly. Always made in small batches to increase the quality and concentration, don't miss out on this stand-out Grenache from a region that specialises in it.