Lynch-Bages is an iconic fifth growth of Pauillac and has the distinction of having produced the only wine that has ever been sent into space. Established in the early 1700s, the wine was labelled Chateau Jurine Bages at the time of the 1855 classification, later renamed in recognition of earlier owners the Lynch family. Jean-Charles Cazes purchased the property in the 1930s, later passing the management of the estate to his grandson Jean-Michel Cazes who modernised the winery and was a prolific spruiker of not just his own wines, but those of all Bordeaux throughout the 70s and beyond. Now managed by the next generation, (another Jean-Charles) Lynch-Bages continues to produce Cabernet Sauvignon-led wines of great concentration, offering ripe cassis and enviable cellaring potential.

Beychevelle is often described as the Versailles of Bordeaux, due to its spectacular château and gardens. Beychevelles origins go back to the mid-1400s and the estate was renovated and rebuilt in the second half of the 18th Century. It is now owned (since 2011) by the Japanese Suntory company in partnership with Pierre Castel, head of Castel Freres. The 75ha of St-Julien vineyards are planted on deep, gravelly soils 62% Cabernet Sauvignon, 31% Merlot, 5% Cabernet Franc and 2% Petit Verdot and increasingly farmed organically. A striking new glass-walled winery was completed in 2016. Chateau Beychevelle, classified Quatrième Cru (Fourth Growth), is a traditionally-styled Bordeaux wine full of cassis, earth, spice and tobacco notes that ages well.

Pegasus Bay have about a dozen different clones of Pinot Noir. With their original plantings, these grow intermingled throughout the various blocks. The vines, many of which are nearly 30 years old and on their own roots, grow on a series of north facing, gradually descending terraces. Traditional Burgundian winemaking methods are used. Bright ruby colour. Its generous aromas and flavours dark cherries, blackberries, raspberries and mulberries, suffused with chocolate mocha and spice. There is an underlying savoury character, suggesting grilled meats and mushrooms with a hint of black olive tapenade. It is seductively light on entry but rapidly expands on the palate to become rich and mouth filling, while retaining elegance and poise. Silky tannins help draw out its lingering aftertaste.

An intriguing aromatic mix of warm spices, dried herbs, dark red rose petals and dusty cherries. Craggy Range Aroha Pinot Noir is complex and well integrated with fine oak and tannins, which provides the structural backbone.

Australia's premier cool climate Cabernet. It was John Middleton's dream to create such a wine and purchased the Mount Mary property in the Yarra Valley in 1971 to persue this dream. Quintet is his dream realised and is a blend of the classic Bordeaux varieties of Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot and Malbec.

Penfolds St Henri is one of Australia's greatest red wines. The Shiraz for St Henri is selected for subtlety and elegance and the finished wine has the structure complexity for extended bottle maturation. The 1991 is a classic St Henri vintage that is good to drink until 2022.

Rockford Basket Press Shiraz has garnered a unique and cult following over its lifetime. With its 'old school' brown glass bottle and traditional label, Rockford Basket Press is one for the traditionalists. Big, bold and upfront fruit with all the lashings of chocolate, coffee bean and Christmas cake all have come to adore.

Wynns Michael Shiraz is a 'best-of-vintage' Shiraz from Wynns vineyard sites in Coonawarra and is named after David Wynn's youngest son. Made in the years that best show Coonawarra's unique terroir, this latest release displays the qualities that have made the 'Michael' one of the most highly regarded of all Australian Shiraz with aromas of red currants, cherries and raspberry that mesh every so well with the olive and white spice characters. The palate follows with an elegant structure bursting with dark brooding spice and succulent ripe tannins.

Penfolds Bin 407 began life back in 1993 with the release of the 1990 vintage Cabernet Sauvignon. Created as a result of the availability of high quality Cabernet fruit, Bin 407 is inspired by its older brother, Bin 707. Not only offering varietal definition, but also approachability, structure and depth of flavour. The Bin 407 highlights the Penfolds approach to multi-region, multi-vineyard blending to create a Cabernet that rewards the drinker in both early and later years.

The Vieille Julienne Chateauneuf Du Pape Les Hauts Lieux 2021 is a stunning representation of the famed Chateauneuf-du-Pape region in France. This vintage, produced by the esteemed Domaine de la Vieille Julienne, boasts a deep ruby red color with a brilliant clarity. On the nose, aromas of ripe black cherries, plums, and blackcurrants intertwine with hints of spice, leather, and earthiness. On the palate, the wine is full-bodied and rich, with a beautiful balance of tannins and acidity. Flavors of dark berries, cocoa, and pepper dance across the tongue, leading to a long and elegant finish. This wine is a true expression of the terroir, showcasing the unique character and complexity of Chateauneuf-du-Pape. Enjoy now or cellar for further development.