Stella Bella Cabernet Sauvignon
A rich, lush wine of abundant fruits - red currants, mulberries, plums, blackberries, blueberries and cassis, this ambling fruit richness is complimented by plentiful ripe fruit tannins and the finest grained French oak.
Howard Park Leston Cabernet Sauvignon
Howard Park Leston Cabernet Sauvignon, a wine of good structure and power. Bright red crimson in colour. Red currant fruits, a hint of violets and oak on the nose. This full bodied wine had great elegance on the palate and a lengthy finish. No doubt one of the best example of the region.
Under Wraps Margaret River Cabernet Sauvignon
Fruit tannin and bold flavours of mulberries and wet slate. A focused core of fine textures and glazed cherries culminates in a mineral and persistent finish.
Millennium Estate Single Vineyard Margaret River Cabernet Sauvignon
Wonderful garnet red colour showing aromas of red and blackberries and cedar on the nose. Rich forest fruits and licks of vanillin oak on the palate. Hand plunged in open topped fermenters, with nine months in seasoned French oak barriques.
Blind Corner Quindalup Nouveau
Pedestal Cabernet Sauvignon
Cherubino's Pedestal range encompasses a number of vineyards from north to south, that that seek to uncover and express sub-regionality of Margaret River.Deep, dark red. Complex mix of blackberry, plum, Amaro and cedar oak. Shows a deep mix of red and black fruit, attractive earthy elements, bay leaf and white pepper complexity, red berry-like acidity and well judged oak on the deliciously rich finish.
Rosabrook Dear Father Reserve Cabernet Sauvignon
Moss Brothers Fidium Sauvignon Blanc
A richer take on Sauvignon Blanc thanks to the influence of barrel fermentation, which transforms the wine into a complex and compelling style. Superb.Lemon gold colour. Lifted passionfruit, guava, nettle and cedar oak. A bold and powerful style with layers of citrus and tropical fruit, touches of jalapeño and sandalwood, creamy texture and oak in balance with the ripe fruit. A complex style.
Pierro LTC Cabernet Sauvignon Merlot
Rivendell Estate Cabernet Sauvignon
The perfume is driven by a combination of violets, ripe cherries and cedar notes. A powerful palate of plums, black currants andnuances of bay leaf. Food Matches: rack of lamb, roasted vegetable lasagne ora juicy rib-eye steak. Peak drinking: Ready to enjoy on release but cellaring upto 10 years from vintage will find further complexity.