The best

• red wine
• white wine
• champagne
• rosé
• whisky
• spirits
• beer

deals in Australia

Artesanal Cupreata 750mL 100% Wild Agave Papalometl Artesanal was borne to exclusively represent and support female and ultra small mezcal producers who incorporate sustainable organic farming practices and genuine artisanal craft production methods in remote areas of Mexico. The Artesanal brand aims to empower female & ultra small producers in a celebration of their prized art while educating consumers by providing all necessary information required to identify, and find a great quality mezcal. On the back label of each of our bottles, you will find information on the agave varietal type, the artisans who made it, the villages they are from, and all the relevant details of the artisanal craft production processes utilised in their production. Each of our rare ultra small batch series aids and helps preserve the dignity and way of life of the master artisans in their small rural communities, and is naturally made in line with their native traditional ethnobotanical practices without the use of any additives. Artesanal is a genuine responsible agave connoisseur’s ultra premium spirit. Info & Characteristics of Production Master Artisans: Jeyri Toribio & Jose Calixto Garcia Locality: El Calvario, Guerrero Agave Type: Agave Papalometl “Cupreata” wild harvested Altitude: 2220 meters / Roasting Method: Earth Pit Oven Mashing Method: Tahona Stone Wheel Fermentation: Wood Vats 100% natural airborne yeasts Water utilised: Natural Spring Distillation: 200 L Copper Still, double distilled Type of distillate: Young Filtration: Triple sediment cellulose filtration Bottled: At Origin / Batch Size: 130 Liter Alcohol Vol Content: 42% Production Date: February 2021 Tasting Notes. Aroma: Intricate tropical floral aromas, green mango and orchids balanced by subtle notes of leather and tanned hide. Multifaceted hints of olive, brewer’s yeast, pipe tobacco with distant bushfire smoke. Palate: Full-bodied and complex flavours of cream, parmesan cheese and olive oils balanced with bitter earthy notes of dark cacao, burnt marshmallows and smoked beef. Finish: Long and complex finish with an oily minerality that lingers and leaves the palate salivating for more. Food Pairing: Wagyu beef, Bone-in Ribeye, Tuna Sashimi, Grilled Lobster, Tacos al Pastor, Shrimp & Bacon Wrapped Jalapenos, Lamb... How to enjoy: Delicious to sip neat or great as a coktail inclusion for a classic Tommy's Style Mezcal Margarita, Mezcal Paloma or custom creations incorporating Hibiscus, Passion fruit and Kiwi.

Kuna Panama is tradition at its best, the 8 year old rum uses dry season Panamanian, freshly squeezed and distilled sugar cane, placed in ex_bourbon oak barrels for ageing. Light gold in colour. Rich texture, full of dried red fruits. Drier nose, floral with sustained vanilla and caramel. Hint of red wine barrel ageing. Warm toffee and caramel front palate, floral notes of vanilla and apple blossum. Leather notes, matured red wine finish. Gift boxed.

Gema Blanco Tequila In 2008 Mexican Researchers discovered that the steam from the La Cofradia's Silver Tequila heated to 800 degrees Celcius can shape precious gems of nanometric size. From this discovery, La Cofradia "Gema" Silver Tequila was born. Who would have thought that you can get diamonds out of Tequilas? This unique Tequila has a unique profile of herbal and citric notes, quite unique to any other Silver or Blanco you have tried. The geometric shape on the bottle symbolizes this tiny gems.

Don Primo Anejo Cristilano Tequila 750mL The origin of the "Don Primo" brand revolves around the colloquial spoken greeting between friends, who when meeting greet each other asking "how are you Primo?" in English "how are you going good?" Our foray into Cristalino (Crystal Clear) Don Primo does have three varietals Silver, Reposado, Anejo which are related to the length of the aging in various barrels, in this case, Oak. Once aged the Anjeo "Don Primo" is triple distilled and filtered the result is a very clear spirit Tequila which is almost clear has a soft Oak scent and a light Oak taste with a genuine 100% Agave flavour. Interestingly this Superior Tequila is the go-to for people who like an aged experience without the stronger presence of Tequila in their nips. 750mL is approximately 23.7 Standard Drinks.

Talavera “Rosa” Reposado. Talavera takes its name from the pattern of the design painted onto the bottle. The tequila is an authentic taste and quality of 100% agave which is a delight to the palate. Talavera holds the Super-Premium quality of Cofradia Tequila, which is aged in wooden barrels for 6 months. The bottles are hand made then baked in an oven to create individual ceramic containers. A group of Artisans co-operate to bring together the components being bottle, product and artwork on each bottle. A joy to drink with friends responsibly and keep the bottle to repurpose it to hold flowers, liquid or simply to admire for years to come.

Talavera "Rosa" Reposado Talavera take its name from the pattern of the design painted onto the bottle. The tequila is an authentic taste and quality of 100% agave which is a delight to the palate. Talavera holds the Super-Premium quality of Cofradia Tequila, which is aged in wooden barrels for 6 months. The bottles are hand made then baked in an oven to create individual ceramic containers. A group of Artisans co-operate to bring together the components being bottle, product and artwork on each bottle. A joy to drink with friends responsibly and keep the bottle repurposing it to hold flowers, liquid or simply to admire for years to come.

Talavera take its name from the pattern of the design painted onto the bottle. The tequila is an authentic taste and quality of 100% agave which is a delight to the palate. Talavera holds the Super-Premium quality of Cofradia Tequila, which is aged in wooden barrels for 6 months. The bottles are hand made then baked in an oven to create individual ceramic containers. A group of Artisans co-operate to bring together the components being bottle, product and artwork on each bottle. A joy to drink with friends responsibly and keep the bottle to repurpose it to hold flowers, liquid or simply to admire for years to come.

Tequila Cactus edition is packaged in a ceramic bottle, which is heated and created in ovens at 1260° Celsius. Every import in 2022 of Cactus sold our in less than 5 weeks! Current order landing November 2022 will be the same no doubt. Simply fun and creative handmade containers with a wow factor for your back bar. Mexico has the largest number of species of cactus in the world and its great reserve of flora and fauna is a source of pride and admiration. On October 10, we commemorate National Cactus Day. About 1,400 species are known worldwide, of which 669 are Mexican. La Cofradia enhances its shapes and colors through this emblematic bottle. Other than being pleasing to look at, Ed Cactus gives a great balanced flavour, with hints of oak and cooked agave. This design is evoces memories of past visits for people who have been in Central Mexico desert area in which the tequila is made. Because the bottles are made and painted by Artisans they will vary in design and decorative colours slightly, so the one you receive may not be exactly like the one who photographed for you. A great drink to share responsibly with friends, as always drink in moderation and savour the history and energy put into creating our Artisan lines.

This drink belongs to a special reserve by our Master Distiller, whose bottles are signed by the owner of the factory, Mr. Carlos Hernandez Hernandez. The blown glass bottle was designed to be a gift for special occasions. The authentic quality 100% agave is a delight to the palate, Tequila "La Cofradia" is made to be drunk in a Ridel glass. Awarded Tequila in San Francisco International Spirits Competition 2012. Satisfying the most demanding palates is one of the missions of La Cofradia made from purest blue agave Tequila. The name was inherited in 1995 and created respecting the traditional manufacturing process. Belonging to a special reserve by Master Distiller whose signature is found on each bottle, Carlos Hernandez. Flavour is a complex Weber in Oak taste.

This Anejo is made respecting its artisanal manufacturing background, in this process masonry ovens are used, cooking the agave for more than 40 hours with steam, the grinding is carried out by strudder and the yeast is extracted from the agave itself. Agave from the Valles de Jalisco Region Produced in Tequila, Jalisco This drink belongs to a special reserve made by our Master Distiller Dedicated to satisfy demanding palates.