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Shinobu Whisky is hand crafted by the creative distiller, Mr. Usami, by carefully selecting whisky from around the world which are first reserved in ex-sherry and ex-bourbon casks and then finishing them with precious Japanese Mizunara oak in Japan. The result is a unique fusion of flavours and dynamic explosion in palate yet so smooth and easy to drink. All natural with no colouring.

The color is reddish and glossy brick. The flavor from red wines such as raisins and berries is in perfect harmony with the unique malt flavour of Nagahama. A refreshing afterstate of orange peel can be enjoyed. The sweetness of grain carries through the finish with a long, moderate astringent taste. The flavors linger long after the sip.

Floral and aromatic on the nose, fresh and soft texture with delicate sweetness, and an elegant crisp finish.The key botanicals apart from juniper berries for this gin (green tea, shiso and ginger) are grown locally in Kagoshima Prefecture in South Japan on the island of Kyushu. The original gin is blended with beautiful rose water which is made with organic and local Damask rose flower, which is considered the queen of roses.

KI NO BI (The Beauty of the Seasons) is inspired by tradition and distilled, blended and bottled in Kyoto. We collaborate with the craftsmen and artisans of Kyoto who refine their skills in the legacy of the generations before them, working continuously in the cultural heart of Japan. Japans first dedicated gin distillery was founded with the sole intention of creating the finest gin possible: made from rice spirit and, wherever possible, using locally sourced botanicals, including yuzu, gyokuro tea and sansho pepper. The Founders are inspired by Kyoto culture, art, craftmanship and agriculture.

Amahagan World Malt Edition was founded base on one of the most important technique in Whisky blending. This is the fifth release of World Malt Amahagan series. Matured in sherry cask which is one of most popular type of casks all over the world.Nose: impressive aroma of ripe fruit and fresh-baked apple. Brown sugar, dried citrus fruits, freshly grated leather.Palate: Smooth taste with a tangy end of strawberry jam and end of sweetness. Swirling aromas of maple syrup and raisin over flow as the time pass by.Finish: Lingering finish sings with dryness and gentle species which come from cask maturation.

The Shin Malt Mizunara Whisky Range are distilled and created with the serious Whisky drinker in mind. At 48% ABV and Gift Boxed. Currently only available online only!A newcomer on the world stage of Japanese whiskies, The Shin Malt Whisky ranges are making headway already on the spirit awards front. The big brother of the awarded and acclaimed Shinobu whisky ranges, the master blended distiller Mr Ken Usama has completed a beautiful range of well made, balanced and delicious whiskies.Tasting Note: The nose depicts: vanilla, plum, mint taste: slight sweetnes, spice, vanilla, citrus and smoked oak finish: medium. sweet, Misunara oak, mint and slight bitterness, with long lasting texture. This NAS delivers optimum quality for the price.

A 9 year old blended whisky from Chugoku Jozo's interesting Togouchi range. The producers create their expressions with whisky from both Scotland and Canada, and age it in a railway tunnel in Japan.

Authentic bourbon-like whisky aged in virgin American oak barrels and carefully selected malt whisky are blended and finished in bourbon barrels. Enjoy the rich vanilla aroma and fruity flavor with the sweet lingering finish.

Luxuriously performing malty aromas with well-balanced smokiness. Because of our exceptional blending technique, you may enjoy the original taste and flavour of our carefully selected malt whiskies.