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A legendary cru... Over centuries, this mythical cru has built its reputation on a single hill and an epic history. La Chapelle comes from the blending of the greatest Western terroirs of the Hermitage. Very old Syrah vines - 40-100 years old.

Although this wine is plush, dense and rich, it possesses a compelling percussion and balance. Right up there with Grange and Hill Of Grace as one of Australia's best Shiraz, and from one of the greatest vintages too!

Powell & Son Steinert Flaxmans Shiraz, Eden Valley Powell & Son (first vintage 2014) is the venture of Barossa Valley legend Dave Powell and his son Callum. The Steinert vineyard is located in the hills of the Eden Valleys Flaxmans Valley and is home to some of the most prized vines of the Barossa -- dry-grown, rod and spur pruned, and planted before the turn of the 19th century. The 2ha vineyard faces north-east on dark quartzitic loam soils at 480m. The vines experience a long, cool ripening period, producing fruit with outstanding accumulation of complex flavours and elegant, powerful tannins. Fruit is hand-picked in three separate passes and fermented traditional open-top concrete vats and pump overs. The wine is then racked and basket-pressed for gentle extraction of tannin, then transferred to new Dominique Laurent barriques for natural malolactic fermentation followed by 18 months maturation before bottling without fining or filtration. The Steinerts complex perfume combines dried herbs and spices, lifted florals, dark cherries, red currants, charcuterie meats and wood-smoke. The palate is supple, framed by fine-grained tannins and typically offers dark fruits with thyme, lavender, cedar and cloves, finishing with plentiful soft, powdery tannins.

This is a magnificent wine & flagship of the Thomson family. It has a fragrant bouquet of spice, pepper and black cherry which flows through to a glorious silken and supple palate of red and black cherry and plum. The tannin and oak are perfectly intergrated.Limited Stock

Righteous to be called a true Barossa Shiraz; Teusner FG Shiraz is bold, packed with intense black fruits, mocha and sweet spices on the nose. Great balance in oak use, giving the wine structured tannins and extra vanilla oak flavour as the back bone on the palate. Hand picked grapes from one of the oldest vines in Barossa. This is certainly one of those wines that could impress!

A full and fruity Shiraz, Kaesler Old Bastard is fresh on the nose with hints of blackberries, raspberries and blueberries. On the palate, forest fruits, blackberry and mulberry mingle with spices of anise and nutmeg with some coffee and chocolate notes. Tannins are silky and balanced, with a nice acidity. This shiraz will cellar for 20+ years.

Wendouree has achieved cult status with its tiny production from ancient vines. Luscious dark berry Shiraz fruits and some meaty characters run through the full-bodied palate with ripe tannins.