Balthazar of The Barossa Shiraz
Balthazar was the last of the Babylonian kings whose empire ended after he drank from a mythical sacred chalice. A fascination with ancient history and an appreciation of the deep sense of irony that befalls those who choose their drinks - and drinking vessels - unwisely, prompted the name. concentrated and generous blackberry, dark cherry, plum & dark chocolate flavours balanced by velvety tannins and savoury oak complexity delivering texture and structure on the long, persisting palate.
Saltram Mr Pickwick's Particular Tawny
Mr Pickwick's Particular Tawny is a mellow and well rounded wine, matured in small oak casks to enrich the bouquet and flavour - this wine has a rich deep colour and palate. Perfect when paired with some flavoursome cheese or simply on its own to finish off a great meal.
Torbreck The Steading Grenache Shiraz Mataró
Torbreck The Steading is a decadent blend of three traditional Barossa varieties. Grenache and Mataro from old bush vines provide wonderful richness and fruit flavours with only free run Shiraz used to allow the Grenache to shine through.
Torbreck Cuvée Juveniles Grenache Shiraz Mourvèdre
Juveniles is a unoaked blend produced from old vines. Fragrant intense and concentrated it has flavours of blackberry, earth and Asian spices. The length and texture make this great drinking now.
Head The Contrarian Shiraz
Black with purple hues. Aromas of blue and red fruits, black pepper, tea, sherbert, liquorice and anise. Liquid black cherries, black jelly beans, some tar and sweet, smoky tea leaf tannins. Great with duck or caramelised pork.
Sons Of Eden Romulus Old Vine Shiraz
Elderton Ode to Lorraine Cabernet Shiraz Merlot
Rusden Boundaries Cabernet Sauvignon
Greenock Creek Cabernet Sauvignon
Producing only genuinely Estate wines, Greenock Creek is the lifelong labour of Michael & Annabelle Waugh. These wines are typically full of intense Barossan power, often paired with the heat to boot. Yields are, as Andrew Caillard puts it, impossibly low - leading to both concentration of flavour and a cultish following. Explore the Museum