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Jansz Tasmania Special Release Rose

Sourced from selected vineyard sites across Tasmania, this Jansz Tasmania Special Release Rosé 2016 is crafted from a blend of Pinot Noir and Chardonnay. This Rosé is crafted from hand-picked grapes that are gently whole bunch pressed before cool fermentation.This pretty pink wine showcases the fresh house style of Jansz Tasmania, whilst showcasing the beguiling aromatics inherent to Tasmanian sparkling Pinot Noir. Pinot Noir is the hero variety with delicious flavours of strawberries and cream, rose petals and musk being predominant. The palate is creamy and textured, whilst retaining an elegant vibrancy and freshness.

La Femme De Lune Brut

Floral, green apple along with savoury aromas on the nose. Flavoursome, spritzy palate with a crisp finish. Pairs beautifully with a charcuterie platter or light and fragrant salads.

Thalia Non-Vintage Sparkling White

Clover Hill Exceptionnelle Tasmania Rosé MV

Clover Hill Exceptionnelle Rose MV - "We believe the most critical elements of sparkling wine are distinctive styles, consistently produced which enables consumers to develop a deep understanding and trust in our brand".

Sandy Bay Estate Sparkling

A Methode traditionelle Chardonnay dominant blend with Pinot Noir and Pinot Meunier. This sparkling has exquisite natural acidity which drives a seamless expression of a citrus and red apple through the tasting experience. A creamy and layered palate derived from meticulously aged reserve wine and time on yeast lees in bottle delivers a sparkling that is a true expression of Tasmania.

MYSTERY715 Pyrenees Syrah

This is a generous, enticing wine, with flavours of plums, prunes with baking spices and tobacco paired with fine duty tannins providing backbone and structure.

Jansz Brut Vintage

Tasmania is producing world-class sparklings and this is one of the very best examples. Subtle complex and elegant it shows fine intense fruit with classic toasty creamy yeast character.

Stefano Lubiana Lubiana Brut

Straw/light gold with fine, persistent bead; floral and honeycomb notes with long, minerally finish. One of Australia's best sparklers for quality and value.

Brown Brothers Patricia Pinot Noir Chardonnay Brut

A light straw colour with a fine persistent bead. The nose is lifted with a rich yeast autolysis character and hints of citrus and apple. The palate is full bodied, complex and rich with prominent lemon and lime flavours and a bready character that lingers. The palate is creamy and elegant with a crisp, dry finish and refreshing acidity.

Swift Non-Vintage Cuvee

Swift hails from the elevated slopes of Orange, NSW. The cool climate and elevated vineyard sites are perfect for the production of traditional method sparkling wines. Chardonnay dominates the palate with fresh cut white fruit and citrus, Pinot noir adds elegant and richness to the mid and back palate.