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Don’t miss this rare chance to secure a magnificent wine from a top producer that’s in seriously short supply. Made by an acclaimed winemaker at the top of their game, this is a slice of wine history you don’t want to miss. Add it to your collection while you can.

Rich aroma with a complex bouquet. The wine opens with intense yeast autolysis characters of pie crust, bread and nougat. There are underlying characters of citrus, apple and fennel, along with flint, hay and almond. Light and delicate with a tight, fine line of acidity, leading to a long focused palate with a creamy texture. Rich autolysis characters of brioche and nougat lead the way with hints of citrus, almond, fennel and hay. This refreshing wine has a long, dry, crisp finish. Ideal match with aperitifs, seafood, cheese or lightly flavoured poultry.

Deep dark purple. Intense aromas of fresh black and red berries with delicate touches of cinnamon and nutmeg spice. Mesa Shiraz is an elegant yet rewarding cool-climate wine. It exhibits a beautifully ripe core of dark fruits, lifted by complex notes of cinnamon and star anise. Powder fine tannins and subtle French oak complete this regional classic.

Blason de Bourgogne is a range of authentic appellations from a diversity of terroirs, specific to Bourgogne. The BOURGOGNE CHARDONNAY is crispy and rich, showing white-gold colouring with green hues. The fresh, delicate bouquet reveals aromas of hawthorn flower and flintiness. A silky mouthfeel with flavours of citrus give it a youthful and dynamic style. The BOURGOGNE PINOT NOIR is charming and fruity showing ruby red colours with good depth. A seductive bouquet, featuring aromas of fern and red fruit, appeals to the senses. The structured texture in the mouth, alongside with its spicy flavour, makes this Pinot Noir a truely and authentic expression of Burgundy.

Blason de Bourgogne is a range of authentic appellations from a diversity of terroirs, specific to Bourgogne. This pack contains two Crus of Burgundy : a Chardonnay Saint Véran and aPinot Noir Hautes Côtes de Nuits, but also 2 bottles of Bourgogne Chardonnay and Bourgogne Pinot Noir villages.The CHARDONNAY is crispy and rich, with a fresh, delicate bouquet that reveals aromas of hawthorn flower and citrus, which give it a youthful and dynamic style. The PINOT NOIR is charming and fruity, expressinga seductive bouquet of red fruit, with a structured texture and spicy flavour. A true and authentic expression of Burgundy.

Made using the Petillant Naturel method aka Pet Nat, this wine is a rock star in and out of the bottle. Made from a blend of the energetic chardonnay from the famous Saltwater River vineyard and pinot noir rose. It sees a small amount of new oak for added texture. This is some seriously good pet nat, living up to Tasmania's reputation as the home of Australian fizz.

A Methode traditionelle Chardonnay dominant blend with Pinot Noir and Pinot Meunier. This sparkling has exquisite natural acidity which drives a seamless expression of a citrus and red apple through the tasting experience. A creamy and layered palate derived from meticulously aged reserve wine and time on yeast lees in bottle delivers a sparkling that is a true expression of Tasmania.

COLOUR Pale gold with a fine, persistent bead. BOUQUET Fresh aromas green apples and citrus fruit with a slight toast and biscuit characters from time on lees. PALATE The palate has clean citrus and white nectarine flavours with some toasty and biscuity notes. A long textural palate with a fine, lively bead and a delicate mousse.