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Straw/light gold with fine, persistent bead; floral and honeycomb notes with long, minerally finish. One of Australia's best sparklers for quality and value.

Champagne Charles Orban is a another fantastic grower/producer Champagne to offer simply amazing value-for-money for authentic Champagne. From a hands-on producer who have been tending their vineyards for decades, Charles Orban Blanc de Blanc is made from 100% estate grown Chardonnay that has a discrete nose of butter and nuttiness rounded by a palate with hints of brioche. A complex, mouth-filling boutique Champagne perfect as an aperitif or alongside many heartier meals.

Beautifully integrated tropical flavors such as pineapple, mango, and papaya with citrus notes that explode in your mouth. These flavors from Kendall - Jackson Vintner's Reserve Chardonnay, delicately intertwine with aromas of vanilla and honey to create depth and balance throughout. A hint of toasted oak rounds out the long, lingering finish.

A fresh, lively palate of green apple and lemon with hints of toasted biscuit. Pinot Noir (67%) and Chardonnay (33%) sourced from the Josef Chromy's estate vineyard at Relbia in northern Tasmania. Whole bunches of hand-picked fruit are gently pressed to ensure delicate flavours. After primary ferment the wine is tiraged with no malolactic fermentation and disgorged after 18 months on yeast lees to retain crisp, fresh flavours.

The Yarra Valley label is the entry into Mac Forbes' Chardonnay wines. The Yarra Valley Chardonnay is a blend of fruit from Healesville, Hoddles Creek and Woori Yallock vineyards.

Bright salmon-pink in colour. This wine is a non-vintage blend of Pinot Noir and Chardonnay with notes of wild strawberries and freshly baked pastry. The palate has a delicate balance of red berries, fine acidity and a rich, creamy texture.

At this price, you won't need to wait for a special occasion. Bichat Brut NV is French champagne at a not-so-French price. It's crisp, clean with a creamy mouth feel that punches well above its weight for French champagne in this price range.

Aroma This hand crafted elegant Sparkling Chardonnay displays complex lifted notes of citrus fruit, blossom and brioche.

Lovely light bead, gently bottle carbonated by the French method which means hand riddling and disgorging to remove the yeast from the bottle. Not too acidic and lovely fruit on the palate.

A boutique wine brand from New Zealands iconic Marlborough region, Hawkesbridge brings to life sophisticated sparkling wines, created to honour the regions legacy for quality and flavour. Chardonnay-dominant and traditionally-made, this vintage Méthode has seen three years on lees prior to disgorging. Complexity, texture and persistence define this elegant wine. A spark on entry leads to a lovely weighty palate, checked by refined acid tension that delivers elegance and an incredibly long, persistent finish. The bead is very fine, giving an endearing lightness. Red apple, roasted hazelnut and buttered toast with warm bready yeast notes.