Ninth Island Pinot Grigio
From the cool climate of Tasmania here's a magnificent example of Pinot Grigio at its Australian finest. Ninth Island Pinot Grigio is full bodied with a lifted bouquet of exotic fruits like banana and pear. Refreshingly balanced by crisp acidity. Great price for such high quality and a wonderful introduction to the new 'it' variety.
Yalumba Y Series Riesling
Yalumba has a proud history as Australia's oldest family-owned winery and their continuing quest for quality shines through in all their wines. This light and fresh example of Riesling is a delicate and citrus driven white, that entices you back, glass after glass.
Old Fat Unicorn Sauvignon Blanc
A wine with the pizzazz of a unicorn, but the serious expression of a rhino, it will charge the palate with a surprising blend of bright tropical fruits and zesty citrus. Dazzling not just to the eye but to every sense.
Angove Bin 256 Chardonnay
With 130 years of expertise under the family’s belt, Angove have plenty of experience to call upon. In recent years they have been awarded ‘Winery of the Year’ and many medals besides for individual wines. Fourth generation John Angove now heads up the cellar that Dr William Angove started in 1886 near Adelaide (by making award winning brandy – a product they’re still famous for) and, besides championing unusual grapes, John also pioneers modern styles of wine. His 2018 turns its back on the weighty, golden, heavily oaked Chardonnays of last century and embraces bright stone fruit, shot through by lemony brilliance. No wonder this grape is back in favour.
Old Fat Unicorn Chardonnay
A wine with the pizzazz of a unicorn, but the serious expression of a rhino, it will charge the palate with a surprising blend of fresh stone fruit and creamy complexity. Dazzling not just to the eye but to every sense.
Tread Softly Chardonnay
Angove Bin 7890 Semillon Sauvignon Blanc
With 130 years of expertise under the family's belt Angove have plenty of experience to call upon. During that time they have been awarded 'Winery of the Year' and many medals besides for individual wines. Fourth generation John Angove now heads up the cellar that Dr William Angove started in 1886 near Adelaide (by making award winning brandy – a product they're still famous for) and, besides championing unusual grapes, John also pioneers modern styles of wine. This one is simply delicious. Enjoy!
Pure Vision Zero Pinot Grigio
his non-alcoholic Pinot Grigio has been made with our organically grown grapes from our vineyards in Virginia, South Australia. We have gently removed the alcohol to produce a Pinot Grigio with notes of nashi pears and apple with a delightfully crisp and refreshing finish. This wine contains less than 0.5% alcohol by volume, a level similarly found in most fruit juices! Our winemaker has ensured we have maintained as many of the original flavours as possible to bring you a delicate, non-alcoholic Pinot Grigio without the addition of artificial sugar!
The Hidden Sea Pinot Grigio
In the Middle Pinot Grigio*
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