Amisfield Pinot Gris
This exceptional Pinot Gris from Amisfield shows pronounced aromatics of roasting quince, bees wax and orange blossom. The palate is broad, complex, rich and textured while remaining elegant, with a dry finish.
Zonin Regions Moscato
A really good Moscato offering from the Lombardia region, with cooler climate pristine expressions of grapey fruit flavours and a very well balanced spritzy backbone.
Pizzini Riesling
An elegant fragrant wine displaying floral spice and lime flavours. The fresh lingering acidity makes it a perfect match with seafood and Asian cuisine.
Giesen Chardonnay
Giesen's Estate Chardonnay is wine that's very approachable in youth and suitable for any occasion. The fruit is sourced from a premium Hawkes Bay vineyard, producing a Chardonnay with good fruit intensity and a touch of complexity through lees contact and restrained use of oak. Sweet stone fruit and citrus aromas with excellent textural viscosity, subtle oak characters and focussed acidity on the palate. A balanced and lengthy finish rounds off an ideal NZ Chardonnay for seafood dishes.
Red Claw Pinot Gris
Floral with pear, spice and citrus flavours light to medium weight soft acid to close.
Marc Brédif Vouvray
Marc Brédif Vouvray is a stylish Chenin Blanc from the Loire Valley in France. Very intense and fruity nose with notes of white flowers and quince. A unique wine in that they have the ability to age for many decades, developing palate weight and honeyed complexity as they age.
Houghton Chardonnay
From a beloved WA producer comes this great value Chardonnay. Hardworking primary fruit flavours are well supported by quality oak input this is a classy wine for the the price.
Sadie Family Mev. Kirsten (Die Ouwingerdreeks)
Sadie Family Palladius
The guru of all cult winemakers in South Africa, Eben Sadie, brings meticulous care to his wines with old vines, low yields, old barrels and concrete fermenters all allow the grapes to speak of their terroir. Palladius is a blend of up to nine varieties, with Chenin Blanc dominating and adding freshness, from a multitude of old parcels and soil types.
Red Claw Chardonnay
Yabby Lake's second label is most impressive; Chardonnay in the modern style - less oak and better acid structure. Textured and classy with matchbox flint, grapefruit and an extremely classy precision.