A pure and flowing wine with a nice savoury edge of red earth and red fruits acommpanied by a soft and subtle tannin. The spice is similar to Chinese 5 spice and really works well with the soft herbs and red fruit. It finishes long and clean.Limited Stock

From the famous Tuscan region of Chianti, this wine is made from Sangiovese. The Chianti Classico style a wine is slightly richer on the palate, yet with that trademark dusty tannin and earthy spice backbone that make this wine such a brilliant match with pasta.

Lark Hill turn their winemaking skills and Biodynamic farming to the great (red) grape of Tuscany - Sangiovese. Red berry fruits, light tannins and a sumptuous palate give this wine a juicy, savoury character; perfect with grilled meats, pizza, pasta and charcuterie.This wine has been made for early drinking and does not require extensive cellaring.

Castelgiocondo is produced from an uncompromising selection of the finest Sangiovese grapes, in a vineyard whose ideal elevation, well-drained soils, and southwest-facing exposure yield all of the qualities that converge to produce the finest expression of this ancient grape variety. It is an elegant, well-balanced Brunello di Montalcino of magnificent structure.

Isole e Olena owner and winemaker Paolo de Marchi, is a legend in Tuscany and in the wider world of wine. His obsession with Sangiovese has led him to study the grape at a genetic level in pursuit of greater knowledge and striving for perfection in winemaking. Paolos wine are appreciated around the world be discerning collectors as well as those who appreciate the complexity of the wine and the pains taken in their production. The Cepparello IGT is the flagship Super Tuscan from Isole e Olena. Paolo de Marchi was at the vanguard of the revolutionary Super Tuscan movement and these wines are the product of his vision. An extraordinary wine still brimming with revolutionary energy after all these years.

This beautiful Four Winds Sangiovese shows a deep purple-red colour. The aromatic bouquet exhibits vibrant scents of cherries, strawberries, cinnamon, plum and dried spices. These fragrances are reflected on the rich palate, where they are joined by cherry, raspberry and blackberry undertones. Savoury tannins drive the lush palate to a lingering finish. Made for consumption upon release, this delicious Sangiovese has the potential to be cellared for 5 to 7 years. Suggested food pairings include gnocchi with sage and butter sauce, roasted pork and three-cheese baked pasta.

Dry, pleasant and vinous. Fresh bouquet with flowers notes. Ideal with roasted meats, red grilled meats and hard cheeses.

A beautifully styled and expressed Chianti, with a complex bouquet showing cherry, baking spice and almond meal, rounded out with gamy nuances. Perfectly balanced on the palate, it has fine tannins and a long, dry finish. Perfect with pastas, grilled chicken and mild cheeses.