The STARWARD (New) Old Fashioned bottled cocktail is a modern take on the venerable classic whisky cocktail. Crafted in collaboration with our talented bartenders and distilling team, it showcases our craft whisky in a new and exciting way. The cocktail is a harmonious blend of our STARWARD whisky, our house-made bitters and our very own wattleseed demerara syrup, all which come together to create an unforgettably smooth and aromatic cocktail that's guaranteed to impress. The perfect drink to share with friends at the dinner table, around the BBQ or in a celebratory toast to the occasion. We've done all the bartending work for you, so all you need to do now is pour over ice, cheers and enjoy.

The Ginger Kid Ginger Beer is made by two brothers, Kye and Quinn Livingstone. Quinn has a background in winemaking and uses this knowledge to make a ginger beer that is handcrafted in a similar fashion to wine. When making wine, winemakers aim to extract as much colour and flavour from the fruit as possible. This philosophy is applied to the ginger beer and the results are evident a ginger beer that tastes like a ginger beer should crisp, clean and full of strong ginger flavour!

The isn’t the average industrial lager. Old world and new world hops deliver floral and spicy aromas, setting the stage for a clean, Modern Pilsner that nods to its old world roots while bringing a certain mischievous youth to the party. Classic, but far from ordinary.

The West Coast style has never been accused of subtlety—it’s audacious, unruly, and it definitely doesn’t wait around for pleasantries. Unapologetic quantities of American and Kiwi hops deliver punchy floral aromas with notes of citrus, pine, and resin.

Rich aromas of espresso mingle with characters of chocolate and roasted malt atop a pillowy tan head. It’s a seductive dance in the darkness, boasting deep, alluring flavours and a lush, rounded body. Peaceful, dark, and sultry...

Tropical, juicy, and delightfully hazy! Punchy hop vibes take the front seat, defining the dominant character of the beer while a rounded body and low bitterness provide the perfect backdrop for the hops to shine their brightest. The future is hazy!

A mixed berry kettle sour bursting with aromas of fresh raspberries, blueberries and blackberries. A hint of tartness is perfectly rounded out with the addition of oats, providing a lovely creamy mouthfeel. Perfect for sipping in anytime!

This bold IPA has a refreshing bitterness and great malt body. The hops shine through with big tropical and dank notes.

This is our new super clean, super crisp, super refreshing, Super Cool lager. We’ve brewed it to be extremely sessionable with a light malt body and a classic dry finish inspired by the great Japanese rice lagers. Taste the Coolness. The Brewery: Untouched 1960’s facade of the Public Bar and Brewery building has long been an icon on the streetscape of industrial Marrickville. Behind the exterior, the old yoghurt factory stood empty for over 20 years before Philter moved in. We’re proud to bring the building back to life and become part of the historical fabric of the suburb we know and love.

Deliciously smooth, with citrus and juniper this is Big Tree's traditional GiN. Traditional in flavour, making a good well rounded G&T. Beautifully aromatic and smooth the Elegant Dry Gin is our classic shout out to the London Dry Gin style. Made on the farm in the Macedon Ranges 16,833km away from London. Full of flavour with floral notes, well-rounded and balanced that is just lovely in a G&T.Made with fresh rain water collected off the farm, juniper, orange peel, cardamom, orris root, cassia bark, coriander, star anise and angelica.Serve as a G&T using a good quality tonic with either a slice of dehydrated blood orange or a twill of fresh orange peel and ice.