Mountain Goat Organic Steam Ale is a crisp, certified organic ale. Incorporating wheat malt in the grist make up and fermented cool, with the use of Hallertau and Citra hops along with a light dose of Galaxy flowers at the end.

Enjoy the fresh, dry aromatic ale brewed by Dave and Cam at Mountain Goat using a blend of new world Kiwi and Aussie hops to create this thirst quenching and flavoursome ale. Roll on summer!

Bursting with juicy tropical fruit hop aromas, this beer is unfiltered, full flavoured, and damn drinkable!

Yeah, quadruple-hopped, barrel-aged, double IPAs brewed with gold leaf and space dust are great, but have you ever had a pale ale? A good pale ale is a beautiful thing, and Tasty Pale Ale is a stunner. With punchy hop flavours of pine and stone fruit from the all-US hop line up, and a full-bodied mouthfeel, this brew is one tasty crowd pleaser.

This is our new super clean, super crisp, super refreshing, Super Cool lager. We’ve brewed it to be extremely sessionable with a light malt body and a classic dry finish inspired by the great Japanese rice lagers. Taste the Coolness. The Brewery: Untouched 1960’s facade of the Public Bar and Brewery building has long been an icon on the streetscape of industrial Marrickville. Behind the exterior, the old yoghurt factory stood empty for over 20 years before Philter moved in. We’re proud to bring the building back to life and become part of the historical fabric of the suburb we know and love.

VB Low Carb is brewed with the same VB ingredients to deliver a balanced refreshing experience while staying true to the essence of VB’s big flavour and bitterness.

We could have given this continental-style Lager a fancy name. We could have called it "The Cleanest, Crispest Lager You'll Ever Drink". Or even "Harold" - that's a solid name. But this Lager speaks for itself. An easy drinking beer that will keep you coming back for more.

A luscious Porter brewed with chocolate malt, chocolate wheat and hazelnuts, the hero in this creamy, full-bodied beer is the peanut butter character. Brewed with hazelnuts, lactose and peanut flavour (does not contain peanuts).

A big bold hoppy take on the classic American Pale Ale. Packed with American and Australian hops including Cascade, Columbus, Galaxy, Mosaic and Crystal, and supported by a firm malt backbone. Finishes clean with a firm bitterness.

Mountain Goat has been championing Aussie craft beer since 1997, putting our own spin on the classics from our first ever release, Hightail Ale - a modern take on English Amber Ales, to the original Summer Ale, and Steam Ale. 25 years on that innovative spirit has led us to our biggest challenge yet: reinvigorating a wheat beer for whole new generation of drinkers. Made with locally-grown wheat, this beer isnt just a riff on a classic; this is Aussie Wheat Beer. In the can you'll find a slightly hazy brew, with notes of mandarin and pear and a crisp finish that's immensely refreshing.