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Originally an Apricot Orchard and re planted with Shiraz vines in 1974. Hence the name Apricot Block. Totally opaque black crimson colour. Superb pronounced nose , with flavours of plum., spice and black pepper. The palate is mouth filling flavours of plum, blackberry. pepper and dark chocolate. Fine grained tannins perfectly balanced. Very long aftertaste. of black pepper , plum and blackberry.

Flavour Intense with blackberry, asphalt, mint and saltbush flavour. Palate It's not a fresh style but it's cakey and dense. You don't have a conversation with it; it lectures you. Raspberry and fennel root notes lift out of the wine given time to breathe; a much-needed glimmer.

Like the Command block, which is an amazing resource to the Elderton Estate, the Ashmead block has consistently produced small parcels of excellent quality fruit. The vineyard was almost destroyed in 1997 to make way for higher yielding vines, however the family made the decision to promote the vineyard to a higher destiny thus the Ashmead.

The Pepperjack range is a tribute to the Barossa’s rich heritage. Our winemaking team have respect for traditional winemaking techniques yet are also dynamic and imaginative. Pepperjack winemakers are conscious of modern wine styles and create wines that reflect their passion for this special region.

The 2003 Seven Acre Shiraz displays typical flavours of plum, blackberry with slight hints of pepper and dark chocolate. The lacy tannin structure balances the wine tremendously and really reminds you why Greenock Creek are producing some of the world's best wines.