Hussong’s Silver Tequila is made from 100% blue weber agave, harvested at a minimum age of 5 years, from both the lowlands and highlands of Jalisco, Mexico. A unique cooking method combining the old traditional way of cooking agaves in brick ovens and stainless steel autoclaves for 32-36 hours. The silver or blanco is tequila in its purest form. Unaged and crystal clear, this tequila is crisp, smooth and full of 100% Agave flavour. The aromas are bright, fresh cut grass, citrus and vanilla with similar flavours coming through on the palate along with some butterscotch and pineapple.

Hussong’s Reposado Tequila is made from 100% blue weber agave, harvested at a minimum age of 5 years, from both the lowlands and highlands of Jalisco, Mexico. A unique cooking method combining the old traditional way of cooking agaves in brick ovens and stainless steel autoclaves for 32-36 hours. The Tequila is then aged for five months in used bourbon barrels to give it a complex flavour and delicate aroma. Aromas of vanilla custard, citrus and almonds lead to a hint of liquorice, fruity agave and toasted banana bread, the perfect mix of citrus and toasted oak.

Hussong’s Anejo Tequila is made from 100% blue weber agave, harvested at a minimum age of 5 years, from both the lowlands and highlands of Jalisco, Mexico. A unique cooking method combining the old traditional way of cooking agaves in brick ovens and stainless steel autoclaves for 32-36 hours. The Tequila is then aged for at least 15 months in used bourbon barrels to give it a smooth and balanced taste. Refined and complex aromas of caramel, vanilla, apple and cinnamon are reminiscent of apple pie, the palate continues with added notes of chocolate, orange and honey with a hint of aromatic spice and a toasted oak finish.

A testament to Don Julios patience and determination for superior quality, Tequila Don Julio Añejo is the culmination of distinct rich flavours of agave balanced with the perfect amount of wood influence. Don Julio Añejo spends more than the minimum requirement of 1 year on oak, and is normally aged between 18 months and two years before it reaches its optimum age and taste profile. As with the rest of the Don Julio range the nose is fruity and floral, but with notes of vanilla and fresh agave, whilst the palate is slightly richer and more full bodied, yet still sweet and rich with citrus characteristics.

Cenote is an ultra-premium 100% Agave Azul Tequilana Weber Tequila inspired by the beauty of the Yucatan peninsula and the spectacular underground water systems unique to this area.Cenotes are natural swimming holes formed by the collapse of porous limestone bedrock, to reveal a secret subterranean world of groundwater pools of crystal clear fresh water. Appearance: Rich Amber Aroma: Smoked; Woody Taste: Vanilla; Spices; Chocolate Finish: Complex

Cenote is an ultra-premium 100% Agave Azul Tequilana Weber Tequila inspired by the beauty of the Yucatan peninsula and the spectacular underground water systems unique to this area.Cenotes are natural swimming holes formed by the collapse of porous limestone bedrock, to reveal a secret subterranean world of groundwater pools of crystal clear fresh water. Appearance: Light Gold Aroma: Vanilla; Woody Taste: Vanilla; Wood; Spices; Green Vegetables Finish: Balanced

100% Espadin. Produced from 6-7 year old agave, single distilled with no artificial additives or flavorings. At 40% this mezcal has fresh acidity, round fruitiness and a nice balance of roasted agave and smokiness. The finish is clean and light on the palate with hints of jalapeno spice. Enjoy neat or mixed in cocktails.

Solento Reposado has slightly sweet notes of caramel and citrus from the 9 months it's aged in American Oak Whisky Barrels. Best enjoyed neat or over ice with a slice of lemon.

It takes time to achieve the smooth buttery flavor profile of Solento Añejo. Left to rest in American Oak Whisky Barrels for 18 months, the result reveals notes of maple with an oaky finish.

Tasting note: This deep gold coloured Anejo conjures frail aromas of incense and potpourri alongside menthol tobacco and lavender honey. Brief air contact reduces the bouquet to oak shavings. It's silky and well-rounded with butter-menthol cough lozenge and white pepper flavours finishing elegant, medium long with light wood spice. An accessible sipper. 40% Alc./Vol.