Our gentle, slow and unfiltered brewing process gives our lager a signature haze and a body full of flavour. Equal parts smooth, easy drinking, and great tasting, Matilda Bay Hazy Lager is our most refreshing beer yet.

This beer is designed to be the perfect cleansing ale. Golden straw in colour, the use of malted wheat imparts a dry finish matched with a clean and distinct hop aroma imparted from the Ella hop variety.

Full-bodied and flavoursome, our O’Brien Lager 3.0 is a naturally brewed mid-strength beer. Crisp and clean, the pronounced malt characters are complemented perfectly with a sharp hop freshness.

This classic OBrien Lager has been slowly brewed to deliver a full-bodied brew with a crisp and refreshing edge. Using a blend of three hops varieties to bring distinct floral aromas and an approachable firm bitterness.

A true to style West Coast IPA with aromas of citrus, grapefruit and dank pine. Presenting a full mouthfeel with a sweet malt character balanced by a big hit of bitterness with dank sticky hops. #rocksbrewingco #keepinglocalalive #askforindiebee

A mixed pack of 3 Ravens favourites.6 x Thornbury Pilsner6 x Tropical Pale Ale4 x Acid Original Sour4 x New World IPA4 x Juicy NEIPA

Killer Sprocket Pale Ale is a refreshing drop and a classic example of the style. Straw coloured with a white head, low bitterness and a clean dry finish.

OBrien Pale Ale is a 100% gluten free light golden ale with abundant citrus and tropical fruit flavours with a light sweetness. OBrien Pale Ale was Australias first commercially produced gluten free beer and is made from gluten free millet and sorghum malts. It is a full bodied American style pale ale, and has been awarded multiple medals at the Australian International Beer Awards.

With its deep copper hue, O’Brien Dark Ale delivers warmth and mouth feel. Its dark, spicy notes sit perfectly alongside hints of caramel that combine to complete this winter brew.