Product Information: The Dalmore King Alexander III is the world’s first single malt to be crafted using an assemblage of six different cask finishes. This masterpiece showcases The Dalmore's philosophy of multi-cask maturation, bringing together Bourbon casks, Matusalem Oloroso Sherry casks, Madeira casks, Marsala casks, Port pipes, and Cabernet Sauvignon wine barriques—all expertly married in a Sherry butt. The result is a whisky that delivers a rich and enticing flavour profile with remarkable depth and complexity. Master Distiller Richard Paterson describes this pioneering whisky as "a fitting reward for those with the courage to stand apart and make a difference." Aromas of red berry fruits and hints of passion fruit lead to a palate of citrus zest, vanilla pod, crème caramel, and crushed almonds. The finish is endless, revealing dustings of cinnamon, nutmeg, and ginger spice—a true testament to The Dalmore’s remarkable legacy. This whisky commemorates King Alexander III of Scotland, who reigned from 1249 to 1286. His rule is remembered as a golden era of prosperity and territorial expansion, thanks to his diplomatic acumen and courageous leadership, including his pivotal role in fostering peace with England during a time of frequent conflict. Maker: The Dalmore’s history is steeped in royal legacy, symbolized by the 12-point Royal Stag that adorns each bottle. This emblem was bestowed upon Colin of Kintail, chieftain of Clan Mackenzie, by King Alexander III of Scotland after he saved the monarch from a charging stag in 1263. The Dalmore distillery was founded in 1839 by Alexander Matheson, with the Mackenzie clan taking control in 1867, further cementing the brand's connection to royalty and quality. The distillery’s unique collection of stills produces a robust and fruity new make spirit, ideal for long, complex maturation. Richard Paterson, a pioneer in cask curation, guided The Dalmore for nearly five decades, setting the stage for its global acclaim. Today, Master Whisky Maker Gregg Glass continues this tradition, blending innovation with time-honoured techniques to craft exceptional whiskies. Gregg Glass, awarded Master Distiller of the Year 2023 at the Global Icons of Whisky Awards, works closely with Richard Paterson OBE, pushing the boundaries of whisky-making while preserving The Dalmore’s timeless legacy. Philosophy: For nearly two centuries, The Dalmore has been guided by visionary whisky makers, forging exclusive relationships with the world’s finest bodegas and wineries to secure the best casks. Under their expert care, time, cask, and artistry work together to shape the spirit into an unparalleled whisky. The Dalmore's relentless focus on realising the full potential of its single malt ensures each bottle is a masterpiece, reflecting the distillery’s commitment to excellence. Nose - Red Berry, Subtle Passion fruit, Vanilla Pod Malty and fruity, unmistakably Dalmore. Seville orange zest, rose, malty cereal, barley and chocolate. Creamy vanilla fudge, and tropical vinous notes trail. Palate - Citrus Zest, Crème Caramel, Crushed Almonds Round feel. Winter berries, spice, zesty orange liqueur notes, amaretto sweet nuttiness. Finish - Cinnamon, nutmeg, Ginger Beautiful spicy impression in the finish. Peppery with judged oak followed by subtle claret notes.

Product Information: Johnnie Walker x Perfect Moment. It's luxury scotch meets luxury fashion. Together they've crafted a must-have 'aprés-ski' accessory. In partnership with luxury ski & lifestyle brand Perfect Moment, this unique bottle comes adorned in a limited-edition luxury bottle bag that reverses into a cross-body bag, fearlessly designed to push boundaries and resonate strongly with fashion-forward luxury consumers; it doubles as a crossbody accessory once the bottle is removed. Master Blender Emma Walker began creating this special blend by going through the archives and hand-selecting the rarest of single malts from the most northern distilleries in Scotland, including famed distillery Brora and the highest distillery in Scotland, Dalwhinnie. These single malts were carefully laid during Scotland’s coldest winters, when the critical first phase of maturation is mellowed, allowing more of the beautiful distillery character to come through. Only 1 in 10,000 casks succeeds in bringing this character to life – velvety-smooth with notes of salted honey, cacao and soft malt characters. Maker: Johnnie Walker's story began in 1820 when a determined young man named John opened a grocery shop in Kilmarnock, Scotland, after his father's death. Facing challenges, John had a knack for business and a talent for whisky. Recognizing the inconsistency of single malts, he began blending them, creating a whisky that delivered a reliable taste. His blended whisky quickly gained popularity. When John passed away in 1857, he left a thriving business to his son, Alexander. With the arrival of the railway and Britain on the cusp of the Industrial Revolution, Alexander seized opportunities for growth. Things really kicked up a notch from there. In 1867, he introduced the iconic slanted label and square bottle, making the brand stand out. By 1908, with the help of illustrator Tom Browne, the Striding Man became the brand's symbol, leading to the creation of Johnnie Walker Red Label and Black Label. By 1920, Johnnie Walker whisky was available in 120 countries, becoming a global cultural icon, celebrated by statesmen, socialites, and artists alike. In 1934, the brand received a Royal Warrant from King George V. Today, Johnnie Walker is the world's largest Scotch whisky brand, embodying a spirit of progress and optimism with its famous slogan. The legacy of pushing boundaries in whisky continues to thrive. Philosophy: Rare casks, rare craft and rare characters combine to create a vibrant Scotch Whisky with rolling waves of flavour and an unrivalled depth of character. Made with unparalleled reserves, spanning the ‘four corners’ of Scotch–Lowland (Glenkinchie), Speyside (Cardhu), Islay (Caol Ila) and Highland (Clynelish). Only one in 10,000 casks – including some from long-closed ‘ghost’ distilleries – are hand-selected to craft this exceptionally smooth whisky. Johnnie Walker have honed in on their craft, a precision process that respects the many elements shaping a Scotch Whisky’s final flavour and character, including the type of grains and yeast used, the shape of the still, and the length of time it’s matured in the cask. Nose - Lightly Smoked, Cereal Grains, Old Leather Rolling waves of subtle pepper and spices. Pungent, integrated slightly oily and smoked. Dusty cereal grains, desiccated coconut, leather, hessian sack and freshly cut old mahogany wood. Palate - Honeyed Malt, Fruity Palate, Vanilla Oak Initial burst of salty smoked seaweed leads to an elegant lightly honeyed malty, dried fruity palate with vanillered wood, liquorice, brazil nuts and the merest hint of cinnamon spice. Finish - Hard Candy, Butter Fruit Buns, Smoky Finish Salty, smoked flavours return on the long finish with boiled sweet (hard candy) fruit and buttered fruit buns. A luxuriously long, smoky finish.

A Speyside single malt Scotch whisky as intriguing and extraordinary as Benriach could not have come to be without a unique whisky making heritage, dating from 1898, when founder John Duff built his distillery. Ruggedly beautiful, Benriach stands on the site of the old Riach farm in north Speyside, drawing water from a mineral-rich aquifer, deep beneath the distillery. Thanks to a long-standing tradition of distilling three styles of whisky; classic unpeated, Highland peated and triple distilled, together with an eclectic selection of casks from around the world, their whisky makers are able to explore the full flavour possibilities of single malt, creating some of the richest, most multi-layered whiskies in Speyside. This is one of the oldest single cask Benriach whiskies to ever reach Australia, hand-selected by the Master Blender Dr. Rachel Barrie. The Benriach 1997 24 Year Old Single Cask Bourbon Barrel is a truly satisfying whisky that amplifies the classic Speyside flavours to create a luxurious and enjoyable experience. The flavour profile is a feast for the senses, with notes of baked apples, honey cream, sweet nectarine and white chocolate fudge. The finish is rich and viscous, with enduring oak spices that linger on the palate long after the last sip. For each BenRiach Cask Bottling, their Master Blender Rachel Barrie specifically selects a single cask which shows exceptional taste and character - individual, yet smooth, rounded and full of personality. Each Cask Bottling is an exclusive limited release, bottled from a single cask showcasing a distinctive facet of BenRiach. Each bottle is individually hand-numbered, non chill filtered and natural colour. Bottle Information Cask Number - 14491 Date of Distillation - 07/07/1997 Year of Bottling - 2021 Number of Bottles - 150 Cask Type - Bourbon Barrel

Johnnie Walker is a globally renowned brand of Scotch whisky that has become synonymous with quality, craftsmanship and luxury. With a rich history dating back to the early 19th century, Johnnie Walker has established itself as a true icon in the world of whisky. Founded by John Walker in Kilmarnock, Scotland, the brand initially gained popularity for its blended whiskies, which offered a consistent and smooth drinking experience. Over the years, Johnnie Walker has built a reputation for excellence by sourcing the finest malt and grain whiskies from various regions of Scotland. One of the key factors that sets Johnnie Walker apart is its commitment to the art of blending. The master blenders at Johnnie Walker meticulously select and combine different whiskies to create a harmonious blend that embodies the brand's signature style. Each expression in the Johnnie Walker range, from the iconic Johnnie Walker Red Label to the prestigious Johnnie Walker Blue Label, represents a careful balance of flavours and aromas. The Johnnie Walker portfolio boasts a diverse range of whiskies, each with its own distinct character and flavour profile. Whether you prefer the smoky notes of Islay whiskies or the fruity and floral aromas of the Highlands, there is a Johnnie Walker expression to suit every palate. In addition to its exceptional quality, Johnnie Walker is also celebrated for its iconic branding. The striding man logo, representing progress and forward momentum, has become a symbol of the brand's enduring legacy. The brand's distinctive square-shaped bottles and color-coded labels further contribute to its recognizability and prestige. Whether enjoyed neat, on the rocks or in a classic cocktail, Johnnie Walker whiskies offer a sensory journey that captures the essence of Scotland's whisky heritage. With its rich flavors, impeccable craftsmanship and unwavering commitment to quality Johnnie Walker continues to be a beloved choice for whisky enthusiasts around the world. Master Blender Dr. Emma Walker and world-renowned, 3 Michelin Star Chef, Kei Kobayashi set out on an epicurean journey of flavour discovery to create a blend that encapsulates the enigmatic taste of umami. The result is an expression of sumptuous taste, complexity and transformative depth. A beautiful balance of savoury sweet qualities. Immerse your palate in an exquisite scotch whisky of subtle richness that captures an essence of deliciousness. This elusive liquid is made of selected casks from inland and coastal distilleries, that are hand-picked at the height of their maturation for their unique umami profile. Only one in 25,000 casks succeeds in bringing this elusive character to life. A beautifully balanced Scotch of sweet and savoury flavours, with notes of blood oranges and red berries, with sweet wood spice, a touch of smoked meat, a hint of salt and pepper with a long, sweet, fruit finish. Best served ice cold with Caviar to unlock the full depth of this sensorial experience.

Ardbeg is a renowned and revered name in the world of Scotch whisky. Situated on the remote Isle of Islay off the west coast of Scotland, Ardbeg Distillery has been producing exceptional single malt whiskies since 1815. Known for its distinctive peaty and smoky flavour profile, Ardbeg whiskies have gained a loyal following among whisky enthusiasts worldwide. The distillery's location plays a significant role in shaping the character of Ardbeg whiskies. The island's unique terroir, with its peat-rich soil and briny coastal influence, imparts a distinct maritime essence to the whiskies. This, combined with the traditional peat-smoking process, results in an unmistakable smoky aroma and flavour that is synonymous with Ardbeg. Ardbeg offers a diverse range of expressions, each showcasing its own unique characteristics. From the flagship Ardbeg 10 Year Old, with its bold and robust flavors of peat smoke, iodine and citrus, to limited editions and special releases, Ardbeg continuously pushes the boundaries of whisky craftsmanship. The distillery's commitment to traditional production methods and attention to detail is evident in every bottle of Ardbeg. The use of traditional copper pot stills, the carefully selected malted barley and the maturation process in oak casks all contribute to the complexity and depth of flavour found in Ardbeg whiskies. Ardbeg has garnered numerous awards and accolades over the years, solidifying its position as one of the world's leading whisky brands. Ardbeg Traigh Bhan 19 Year Old Single Malt Whisky is a rare, small batch whisky that has tantalising notes of pineapple, gentle toffee and lime sherbert on the the nose, with a sweet and sour mouthfeel of smoked chili chocolate, paprika and chocolate cream. Aromatic wood smoke resonates through the long finish. The Singing Sands is the local name for Isaly's beautiful Traigh Bhan beach. For this captivating place has white soft sands that sing beneath your feet, a hum that ebbs and flows with Isaly's winds and tides.

JOHNNIE WALKER Blue Label Ghost and Rare Port Dundas Scotch Whisky 43.8% ABV, Scotland