Mister Bitters Cacao & Macadamia
This Mister Bitters takes the richness of Cacao Nibs and blends it with the dryness of native Macadamia nuts. Added to that a spice blend including coffee, sultanas and allspice, the result is a uniquely Australian, chocolate-forward bitters.
Cello Limecello
A beautifully handcrafted Lime Liqueur from Cello. It uses 100% local produce infused with the purest sugarcane distilled alcohol. With the mouth watering aromas of lime zest, it follows through with long lasting vibrancy of honeyed lime peel and supple acidity with a hint of zest bitterness on the palate. A classy flavoursoume liqueur to enjoy in cocktail recipes or indulged over ice cream.
Artillery Jasmine Rum Tea
**NEW RELEASE**Artillery Artisan Distillery Jasmine Rum TeaAustralias first craft distilled tea range is here!Tasting Notes: Floral, spice & earthyServing Suggestion: pour long, straight over ice & garnish with your favourite fruit or herbs.
Artillery Oolong Gin Tea
Artillery Artisan Distillery Oolong Gin TeaAustralias first craft distilled tea range is here!Tasting Notes: Juniper, floral & toasty.Serving Suggestion: pour long, straight over ice & garnish with your favourite fruit or herbs.700ml15% Alc/Vol
Distant South Sparkling
Distant South Cuvee has captured the power, finesse, complexity, and purity of both Pinot Noir and Chardonnay from the cool climate of Tasmania
Cello Arancello
Fresh Orange zest infused with the purest sugarcane distilled alcohol, makes this quality handmade Cello Arancello Liqueur. It has great purity and intensity of orange and citrus flavours, which is versatile to be used in cocktails or enjoyed it straight on crushed ice.
DiGiorgio Family Wines Coonawarra Cabernet Sauvignon
Full-bodied dry red, deep crimson, almost opaque with purple highlights. Blueberry, blackcurrant, and boysenberry fruit aromas with vanilla and spice characters resulting from extended maturation in very tight-grained oak barrels. Lifted blackcurrant, raspberry, and black olives, with soft, fine tannins and ample sweet fruit flavours. A persistent finish with toasty, spicy oak spilling onto the palate.
Vineyard Road Sparkling Shiraz
Bursting aromas of cherries, red currant and spice. Flavours of blackcurrant and spicy ripe plum fizz on the palate with dark chocolate and cedary oak. From 20 year old vines, aged for 18 months using a combination of French and Hungarian oak. A high quality wine to be enjoyed with a vast array of foods, or simply as a fun aperitif.
Vinelane Noble Gold Leaf Botrytis
This wine is of exceptional quality is made from selected Semillon grapes grown in the prime region of South Eastern Australia. To make it completely unique a special teqhnique was developed to infuse 23 Karat pure gold leaf into the wine. The nose has intense fruit salad and raisin characters while on the palate the fruit flavours are long & lingering, finishing with the intensity and balanced by fresh acidity. The pleasurable experience is best when served chilled. Ideal food accompaniments include sweet desserts, cheeses & dried fruits.The gold leaf is completely inert and some cultures say that drinking it is good for health and well being.