Victoria Bitter was first brewed by Thomas Aitkin in 1854 as a full flavoured full strength and thirst quenching beer for the harsh Australian climate. A full flavoured full strength beer the gentle fruitiness of the aroma compliments the sweet maltiness in the mouth which in turn balances perfectly with the clean hop bitterness of the finish The perfect beer to satisfy a hard earned thirst.

An attractive fruit driven style made in a 'medium dry' style that is nice and soft on the palate with a long smooth finish.

The Balter XPA will punch your taste buds with tropical and floral aromatics along with a fruity palette. This brew is for those who enjoy an easy to drink, fully-hopped beer.

Day dreaming in a cloud of haze, this East Coast IPA is intentionally left cloudy, creating a creamy mouthfeel. Teaming with punchy tropical hop aromas, full of apricot, peaches and passionfruit. This is as notoriously juicy as it gets.

Our NEIPA is hazy and malty with a restrained bitterness and sweet flavours of mango, pineapple and oranges. At 6.6% this is our crowd pleaser. Packed with Mosaic, Amarillo and Citra hops to give it a juicy tropical finish.

Ballistics take on the Hazy Pale Ale was brewed to quench your thirst. A hop-driven flavour explosion that screams DRINK ME! Juicy aromas effortlessly overlay the fluffy mouthfeel and clean finish.

Godfather Premium Original Quality Beer has a smooth, full-bodied flavor with a stable head and good mouth fullness. The key ingredients are malted barley for taste and color, and hops for their snappy bitterness and aroma. The brewing cycle is 25 days. Packed with a punch for a true beer lover!

Low cal(orie), low sugar, locally sourced and made.