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2018 Orlando Lyndale Adelaide Hills Chardonnay,Purity of fruit underlies this wine with an abundance of stone fruit and lemon pith, however it shows plenty of restraint and precision with its tight mineral acid backbone. A multi layered palate with a seamless integration of oak and a harmonious texture that is an outstanding example of modern cool climate Chardonnay.

GinGin. A clone from California, perhaps, but a wine with all of the hallmarks of the Jura. Golden to the eye with an open, slightly oxidative nose (think cashew nuts). Juniper berries and alpine wild flowers with a fresh, rounded texture. Born in the Piccadilly Valley not far from Swaby geographically, made identically in the winery, but ultimately continents apart stylistically. 100% Piccadilly Chardonnay, handpicked, wild-yeast fermentation, whole bunch pressed to barrel, some bâttonage, 10 months in 25% new French oak, unfiltered and unfined, only 50 dozen made.

Saint-Clar Vineyard Macclesfield Grown by Jon O'Connell Wholebunch pressed into French oak 500 L puncheons 25% new Wild fermented in barrel Fortnightly bâtonnage Natural sediment may occur.

The inaugural release of this wine, the Leask brothers only gaining access to the vineyard in 2020. A stunning first impression, with the quality of the 2021 vintage on display.Youthful garnet colour. Stalky whole bunch lift with notes of damp earth and dark cherry. Raspberry and cherry fruit with toasty oak support, underlying notes of undergrowth and cola, firm acidity, fine dry tannins and silken flavour persistence.

Tasting Notes Aroma The bright and lifted nose shows pithy lemon & lime with orange blossom, melon and complex aromas of toasted almond and gun flint Palate Juicy melon and crunchy lemon zest with hints of brown lime and creamed citrus fruit palate. Fine natural acidity gives great length and balances the textural oak characters.

Gareth and Rainbo Belton are the creative force behind Gentle Folk Wines, a small family winery located on Peramangk Country in beautiful Basket Range, in the Adelaide Hills, South Australia. In their previous careers the couple worked as marine scientis

Tasting Notes White Gold with green highlights and aromas of stone fruit and fresh white flowers. This Chardonnay has flavours of stone fruit and nectarine to complement the natural freshness of its acidity, supporting the texture, balance and mouthfeel of the palate. Analysis Alcohol: 12.8%

Story: K1 Chardonnay is styled to accentuate the characters of Kuitpo’s cool growing conditions and terroir. The fruit is gently handled to ensure aromatics are retained, with French oak and partial malolactic fermentation used to enhance the wine’s purity of fruit character. Vintage: The 2023 vintage was very cool and very even in temperature, so we were able to harvest each variety in its perfect window of premium ripeness for the intended wine styles. This was the third cool year in a row and the fruit flavours across the board were exceptional. Nose: Enticing aromas of ripe stone fruit and zesty lemon are enriched by hints of fresh coconut, creamy vanilla, and toasted hazelnut. Palate: A luxurious blend of yellow apple, pie crust, and yellow peach, complemented by almond meal and a touch of warming nutmeg. Pairing: Enjoy with rotisserie porchetta served alongside roasted root vegetables for a hearty and flavourful pairing. ellaring: Drink now or to 2031. Winemaker: Shane Harris Alc: 12.8% pH: 3.24 TA: 6.42g, L RS: 0.9g, L.