Wirra Wirra The Lost Watch Riesling
Wirra Wirra The Lost Watch Riesling is individually handpicked which results in a truly stunning wine. Paul Smith has created an Adelaide Hills wonder here with intense lime juice, apple and mineral singing in unison reaching a crescendo on the finish.
Sew & Sew Sashiko Fiano
This Fiano is intensely flavoured and aromatic. The nose is of home grown apricots, lifted with hints of florals, citrus and nectarine. Firm acid frames the fruit giving presence and depth. Chalky minerality is underlain with a dash of honey and spice to finish. A beautiful bright and textural wine, with great length. This Fiano matches well with Italian dishes and seafood.
La Linea Vertigo 25GR Riesling
This wine is pale yellow in colour with a light green hue. This is an off-dry style wine, giving off initial aromas of lime, tangy lemon verbena, nectarine and apple lemon, coupled with traces of musk and roses. It is an intricate mix of fruit passion, acidity, sweetness and alcohol where each attribute is in harmony with the other, resulting in a wine with personality and charm. Delicious lime and passion fruit flavours gently run through the palate ending fresh and almost dry due to the acidity, which balances the grape-derived sweetness. A food-friendly ally, this may be taken with the not too spicy Asian cuisine, fresh salads, hard cheese or simple seafood. On its own, it can be enjoyed as a chilled aperitif.
Shaw + Smith Riesling
A Riesling that is both delicate and textural. The 219 is expressive and more overt than other years, with wonderful flavours. The grapes were all hand picked. Half were whole bunch pressed and half were crushed and pressed, each fermented separately. The wine was blended and then spent four months on lees prior to bottling. Riesling Shaw + Smith own two vineyards in the Adelaide Hills, at Balhannah and Lenswood, totalling 55 hectares. The vineyards are planted to varieties that perform particularly well in the region, namely Sauvignon Blanc, Chardonnay, Pinot Noir and Shiraz. Shaw + Smith was established in 1989 by cousins Michael Hill Smith MW and Martin Shaw. They make wines exclusively from the Adelaide Hills, from varieties that suit the cooler climate: Sauvignon Blanc, Riesling, Chardonnay, Pinot Noir and Shiraz. Shaw + Smith own two vineyards, in Lenswood and Balhannah. Balhannah is also home to the winery where the Tasting Room is open daily. Shaw + Smiths first vintage was in 1990, and the early vintages were made at Wirra Wirra and Petaluma. In 1999 they purchased a property at Balhannah, where they planted vines, and built the winery and tasting room in time for the 2000 vintage. In 2012 they purchased an established 20 hectare vineyard in Lenswood. As the business has grown Michael and Martin have built a formidable team to continue the evolution of Shaw + Smith, including Master of Wine David LeMire, Senior Winemaker Adam Wadewitz, Business Manager Grant Lovelock and Group Viticulturist Murray Leake.
Wirra Wirra The 12th Man Chardonnay
Seven Eves Fume Blanc
Saint-Clar Vineyard Macclesfield Grown by Jon O'Connell Sauvignon Blanc Wild barrel fermented on full solids 6 months in old French oak Lees stirred fortnightly Unfined & Unfiltered Natural sediment may occur Vegan Friendly.
Seven Eves Chardonnay
Saint-Clar Vineyard Macclesfield Grown by Jon O'Connell Wholebunch pressed into French oak 500 L puncheons 25% new Wild fermented in barrel Fortnightly bâtonnage Natural sediment may occur.
Seven Eves Pinot Gris
Handpicked and sorted. Gently wholebunch pressed. Wild ferment on full solids. 25% in old French barriques Lees stirred fortnightly. Natural sediment may occur.
Nepenthe Ascend Blanc De Blanc
Hesketh Regional Selections Adelaide Hills Pinot Gris
The Hesketh Regional Selections Adelaide Hills Pinot Gris 2025 is a true expression of the unique terroir of the Adelaide Hills region. Produced by the renowned Hesketh Wines in South Australia, this vintage from 2025 showcases the pinnacle of their winemaking expertise. On the nose, this Pinot Gris offers delicate notes of ripe pear, honeydew melon, and a hint of tropical fruits. The pale straw colour with a subtle green hue is a reflection of the cool climate of the Adelaide Hills. On the palate, the wine is crisp and refreshing, with a medium body and a balanced acidity. Flavours of white peach, green apple, and citrus dance on the tongue, leading to a long and lingering finish. Overall, the Hesketh Regional Selections Adelaide Hills Pinot Gris 2025 is a delightful wine that perfectly captures the essence of the Adelaide Hills. Its vibrant aromas and flavours make it a perfect pairing for seafood dishes or as a standalone aperitif. A must-try for any wine enthusiast.