Grant Burge 5th Gen Barossa Cabernet Merlot
This wine is a celebration of Grant Burge as a 5th generation Barossa vigneron. This rich Cabernet Merlot has concentrated redcurrant and dark plum flavours, supported by fine tannins and spicy oak. The refined structure of this wine makes it a great match with a wide range of dishes including barbequed meats and hearty tomato dishes.
Powell & Son Chattertons Shiraz
Yalumba Samuel's Collection Barossa Shiraz
Sons of Eden Marschall Shiraz
Deep garnet in colour, displaying a mixed array of wildberry and red licorice aromas. The palate is fresh and vibrant, juicy and rounded. A very modern styled Barossa Shiraz, which is delicious drinking now that will mature well for the medium term. A variety of fermentation techniques were utilized, but all involved extended skin contact ranging from 15 to 25 days. A cold soak period of up to 6 days occurred before a natural warming to start the fermentation. Upon completion the ferments were pressed to a mix of new and seasoned oak hogsheads, for malolactic fermentation and maturation.
Langmeil The Fifth Wave Grenache
Langmeil Lineage Shiraz
https://s3-ap-northeast-1.amazonaws.com/orchestracms/eosportal/pdf/tasting-notes/langmeil-lineage-shiraz-2017.pdf
earthworks Barossa Cabernet Sauvignon
Peter Lehmann Portraits Cabernet
The 2022 Peter Lehmann Portraits Cabernet from Barossa is a true masterpiece from the renowned Peter Lehmann Wines in South Australia. This vintage boasts a deep ruby red colour, with hints of purple at the edges. The nose is filled with elegant aromas of blackberries, currants, and a touch of tobacco, giving a nod to its time spent in oak barrels. On the palate, this Cabernet is bold and full-bodied, with rich flavours of dark fruits, cedar, and a hint of vanilla. The tannins are smooth and well-integrated, providing a luxurious mouthfeel. The finish is long and lingering, leaving behind a satisfying warmth. This wine is a true representation of Barossa's exceptional terroir and Peter Lehmann's dedication to quality winemaking. It is best enjoyed with a hearty steak or aged cheeses. Truly a portrait of perfection.