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Hand made. Small batch. Triple Distilled.OCD vodka runs through a process that yields only to time, with longer than normal fermentation periods to allow the development of a deep, rich flavour profile.The distillation process then pulls back the layers, to allow for a smooth tasting liquid. A final filter to ensure that only the best is allowed to leave the bond, bottled with a wax seal to ensure quality.Using grain from the Riverina, the Vodka is developed from the same fermentation process as OCD Whiskey, which is reflected in the flavour and character filled taste of OCD Vodka.Triple distilled and then run through a custom made filter, the liquid is then bottled in bond, ready for the final lucky ones. Following on from the unique distillation process that produces OCD pure Vodka, OCD Cocoa uses only sustainably sourced and traceable cocoa nibs.These nibs are steeped for 10 days, to extract the warm, rich golden velvety character, to give OCD Cocoa Vodka its unique flavour.Aroma: Deep scents of cocoa nibs, dark chocolate truffles, sweet liquorice root and hints of browned cocoa butter.Tasting Notes: Intense and layered flavours of deep dark chocolate, cocoa dust and fudge brownie with hints of raisins and dates, that build to a warm and long bittersweet cocoa finish.

Hand made. Small batch. Triple Distilled.OCD vodka runs through a process that yields only to time, with longer than normal fermentation periods to allow the development of a deep, rich flavour profile.The distillation process then pulls back the layers, to allow for a smooth tasting liquid. A final filter to ensure that only the best is allowed to leave the bond, bottled with a wax seal to ensure quality.Using grain from the Riverina, the Vodka is developed from the same fermentation process as OCD Whiskey, which is reflected in the flavour and character filled taste of OCD Vodka.Triple distilled and then run through a custom made filter, the liquid is then bottled in bond, ready for the final lucky ones.OCD Coffee uses only sustainably sourced and traceable ground roasted coffee beans. A cold brew method is used to extract the natural oils to give a strong and refined coffee flavour perfect for so many occasions.Aroma: Bold and intense aromas of freshly ground roasted coffee beans, coffee oil and burnt toffee.Tasting Notes: Intense flavours of ristretto with bitter oily coffee and earthy tones of anise and spices, that linger through to a long and bold coffee finish.

Polmos Spirytus Rektykiowany Polish Pure Spirit is a highly concentrated spirit , purified by many distillations. Meant to be used in very small amounts as a base for mixed drinks and the creation of liqueurs. This product is a pure spirit as it is distilled to slightly above 95% (190 proof). Rectified spirits such as this are used in the production of liqueurs, mixed drinks, for medicinal purposes, and as a household solvent. This extraordinarily strong spirit needs to be treated with respect so use it sparingly and thoughtfully.

Newy Distillery is a family-owned business providing funky flavoured products to all corners of Australia. Made with real fairy floss flavouring, our Caramel Vodka is flawlessly designed to elevate your drinks experience. It is smooth, crisp and a little bit sweet, often enjoyed with a splash of Cola.

Newy Distillery is a family-owned business providing funky flavoured products to all corners of Australia. Made with real fairy floss flavouring, our Blueberry Vodka is flawlessly designed to elevate your drinks experience. It is smooth, crisp and a little bit sweet, often enjoyed with a splash of lemonade.

Newy Distillery is a family-owned business providing funky flavoured products to all corners of Australia. Made with real fairy floss flavouring, our best-selling Grape Vodka is flawlessly designed to elevate your drinks experience. It is smooth, crisp and a little bit sweet, often enjoyed with a splash of lemonade.

The striking, ageless beauty of the Illawarra Escarpment echoes in the natural, time-honoured processes required to produce Escarpment Vodka.Our recipe uses exclusively Australian grown, whole malted wheat and traditional brewing methods to create a 100% wheat beer, meticulously distilled a minimum of three times, before blending with pristine rain water harvested from the Illawarra plateau.Take time to kick back with Escarpment. Ultra-smooth with an easy softness on the palate, and pairing deliciously with any sunset.

Tasting NotesClean and crisp with hints of Yuzu, Daisy Mandarin & Lemon. This vodka is made from column distilled grape spirit with a combination of three of your not so usual suspects from the citrus family: yuzu, mandarin and lemon. The result is a sprightly and zingy spirit, which is light on the palate but smooth and full of uniquely vibrant flavours.Garnish: Lemon or OrangeServe with tonic or sodaStoryThat Spirited Lot Distillers proudly presents Tres Citricos Vodka, a triple citrus vodka designed to mix simply with soda & a slice of lemon or liven up your favourite cocktail.

Made with over 300 years of Nolet Family distilling expertise, Ketel One Vodka delivers a crisp and sophisticated taste and flavour, ideal as the foundation to a cocktail or the perfect Martini. Crafted from small batches using copper pot stills, Ketel One Vodka maintains the traditions of its Dutch Heritage to deliver an exceptional quality Vodka.