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Creamy sweet nose, velvet body with a smooth attitude to finish. The nose has a delicate brown sugar sweetness with a delightful floral undertone. Upon tasting you are welcomed with fresh pear and golden apple. Rounding out with hints of wild spice, leather and mineral freshness to finish. Super smooth with little heat and plenty of character.Designed to drink straight at room temperature. Serve alone in a large aromatic glass or as a vodka martini with a pair of quality green olives.

Co-Founders, Nic Hancock and Nicola Thompson-Hancock are offering a new premium vodka inspired by Australia’s pristine waters, blending coastal minerality with a smooth, creamy finish. Australian-owned, with marketing aimed at female drinkers, unlike most vodkas that are crafted from grain, potatoes or corn, Mother of Pearl employs Pinot Gris grapes from Victoria’s Mornington Peninsula and South Australia’s Limestone Coast. Fruit is picked late off the vine and distilled through a multi-level process with a unique filtration method that creates less heat on the palate. Its soft, neutral style results in a great base for a wide range of cocktails. 40% Alc./Vol.

Zuta Osa is a premium brand of plum brandy, prepared and aged according to traditional distilling recipes passed from father to son in

Stolichnaya's elit Vodka is an ultra-luxury vodka which screams luxury, from the elegant bottle design to the beautiful mouth-feel. Only the highest quality ingredients are used for this Vodka along with traditional Russian distilling techniques.

Not all Tequilas and Mezcal's are made equal! Your basic Tequila only has to contain 51% Agave and your standard Mezcal only 80%. Don Juan is made from 100% Blue Agave and when you have a sip you will understand the difference this core ingredient can make.

We love the Noble Spirits approach to distilling. As a partner of FAIR Spirits, they not only guarantee a better deal for farmers, they also reinvest into local development programs that improve working conditions. The FAIR Sprits range arent just good for the world, theyve won a whole host of international awards. Try their vodka made using Bolivian quinoa seeds. Complex and delicate. Mineral. Cereals and citrus fruits. Hints of caramel. Well balanced between vegetal and fruits. Warm and Persistent. Delicate and Smooth. Almond milk. Quinoa taste (between flowers and fruits). Fairspresso Martini Recipe: 45mL FAIR Vodka 15mL FAIR Cafe Coffee Liqueur 30mL Fresh Espresso Garnish 3 coffee beans Shake all ingredients with ice. Fine strain into a chilled martini glass.

Australian triple distilled, ultra filtered smooth vodka, with a hint of burnt caramel and vanilla notes. Packaged in a 1.5L enviomentally friendly cask.